Binchotan Kushiyaki Tanabe
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Special Autumn OfferMake your first reservation this autumn to earn a ¥1,500 promo code for your next reservation.
Real Human ConciergeSkip the language barrier. We handle the phone call and secure your table.
Dietary Requests HandledHave allergies or dietary preferences? We'll let the restaurant know.
Support AnytimeOur team is ready whenever you need help.
Why book with byFood?
Japan's #1 food travel platform
Trusted by 50,000+ travelers worldwideCurated by food lovers, for food loversFeatured in CNN, Forbes & NYT
Location
Cuisine
Robatayaki (Charcoal-grill), Izakaya Bar, Kushikatsu
Average cost
Dinner: US$22.81
Location
Cuisine
Robatayaki (Charcoal-grill), Izakaya Bar, Kushikatsu
Average cost
Dinner: US$22.81
US$9.77 per reservation
Guest
Adult x1
Date
Add dates
Time
Add times
Request Reservation
Add to Cart
Special Autumn OfferMake your first reservation this autumn to earn a ¥1,500 promo code for your next reservation.
Real Human ConciergeSkip the language barrier. We handle the phone call and secure your table.
Dietary Requests HandledHave allergies or dietary preferences? We'll let the restaurant know.
Support AnytimeOur team is ready whenever you need help.
Why book with byFood?
Japan's #1 food travel platform
Trusted by 50,000+ travelers worldwideCurated by food lovers, for food loversFeatured in CNN, Forbes & NYT
Description
Nestled in the bustling heart of Niihama is Binchotan Kushiyaki Tanabe, an izakaya that captivates with its exceptional kushiyaki offerings. This vibrant establishment specializes in skewers grilled to perfection over binchotan charcoal, a traditional Japanese technique that brings a delightful smoky flavor to each bite. Just a stone's throw from the Niihama Police Station, the eatery offers easy access for locals and travelers eager to explore authentic Japanese cuisine.
The restaurant is a cozy haven for those seeking a traditional yet lively atmosphere. With its rustic Japanese decor characterized by warm wooden accents, Binchotan Kushiyaki Tanabe maintains an inviting charm that resonates with both nostalgic diners and curious newcomers. As you walk in, the melodies of smooth jazz play softly in the background, setting the scene for an enjoyable dining experience.
Chef Tanabe, a master of his craft, impresses not only with his culinary skills but also with his artistic presentation. Each skewer, whether it be tender chicken, succulent beef, or flavorful vegetables, is grilled to perfection, demonstrating the chef's commitment to quality and taste. Although portion sizes are intentionally modest, the bold and harmonious flavors leave patrons thoroughly satisfied.
Rounded out by friendly and attentive service, a meal at Binchotan Kushiyaki Tanabe is more than just dining; it is an experience that tantalizes the senses and creates lasting memories. The izakaya provides the perfect setting for both intimate dinners and lively group gatherings, promising an evening of good times and great flavors.
WED
28
Today
Dinner
6.00 -
11.59 PM
11.59 PM
6:00 PM - 11:59 PM
THU
29
Dinner
6.00 -
11.59 PM
11.59 PM
6:00 PM - 11:59 PM
FRI
30
Dinner
6.00 -
11.59 PM
11.59 PM
6:00 PM - 11:59 PM
SAT
31
Dinner
6.00 -
11.59 PM
11.59 PM
6:00 PM - 11:59 PM
SUN
01
Dinner
6.00 -
11.59 PM
11.59 PM
6:00 PM - 11:59 PM
MON
02
Dinner
6.00 -
11.59 PM
11.59 PM
6:00 PM - 11:59 PM
TUE
03
Dinner
6.00 -
11.59 PM
11.59 PM
6:00 PM - 11:59 PM
Vegetarian
Available
Vegan
Not Available
Halal
Not Available
Pescetarian
Not Available
Gluten-free
Not Available
Kosher
Not Available
Vegetarian
Available
Vegan
Not Available
Halal
Not Available
Pescetarian
Not Available
Gluten-free
Not Available
Kosher
Not Available
Course changes seasonally, exact dishes can't be confirmed in advance. byFood can communicate any dietary needs to the restaurant when you book.
Free cancellation
Cancel up to 1 week before for a full refund.
No refund within 1 week of the reservation or no-shows.
We strive to be as accurate as possible and keep up with the changing landscape of Japan’s food and travel industries. If you spot any inaccuracies, please send a report.

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