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Cignale ENOTECA

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Summary
Restaurant Details
Restaurant Location
Reviews
Cuisine
Italian
Average cost
Dinner: ¥15,000-19,999
The locally-infused Italian dishes are quite something to rave about.
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Restaurant Details
Truly a gem hidden in plain sight, this Japanese-fused Italian restaurant can be found on a street on the outskirts of Shibuya. Cignale ENOTECA presents Italian cuisine with a dash of Japanese essence in terms of seasoning and attention to detail. The antique-decorated interior brings about more of a warm home-like feel than a fancy restaurant ambiance. The vintage American wood counters surprisingly go well with the Japanese stucco walls. Truly, the atmosphere of it all reflects what is served here. Colors take over the course menu. The variety of ingredients used in the dishes are just as delicious on their own, but chef Tomori will squeeze a bit of citrus here and a dash of vinegar there to elevate the flavors even more. The first dish is the epitome of what this Cignale ENOTECA stands for — the carpaccio dish is presented with chutoro sashimi on top of a wasabi leaf, complete with anonori green laver in a red wine vinegar marinade. With seafood directly from ports, vegetables from Aoyama Farmers Market and directly imported ingredients from overseas that are not available in Japan just yet, only the best of dishes can come out of those. The ingredients used in each serving may vary depending on what is available each season, but expect a pasta dish that’s traditionally Italian with depths of umami. Cignale ENOTECA is a breath of fresh air, a refreshing change from the clean and refined feel that is abundant in a city full of top-level restaurants.
Cignale Enoteca Phone Number
03-3485-7371
Business Hours
Monday: 06:00 PM - 12:00 AM
Tuesday: 06:00 PM - 12:00 AM
Wednesday: 06:00 PM - 12:00 AM
Thursday: 06:00 PM - 12:00 AM
Friday: 06:00 PM - 12:00 AM
Saturday: 06:00 PM - 12:00 AM
Holidays
Sunday
Cignale Enoteca Address
1-5-11 Komaba, Meguro City, Tokyo, 153-0041, Japan
Cignale Enoteca Cancellation Policy
Free cancellation up to 1 week prior
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Restaurant location
Spreading as far as Kanagawa, Chiba, and Saitama, the mega-metropolis of the Greater Tokyo Area functions as the country’s futuristic capital, featuring the latest in art, technologies, food, and pockets of every subculture imaginable.
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2022
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¥ 2,000
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For each guest that dines at this restaurant, byFood will donate
10 meals