Ebisu Sushi Shiorian Yamashiro

Shiorian Yamashiro is one of the most famous names in Japanese cuisine. It first rose to prominence by winning a Michelin Star for several years running at its original Ginza location, causing its popularity to skyrocket. Demand led to the restaurant expanding to several locations within Tokyo. Now, Shiorian Yamashiro has taken root all over Japan, spilling beyond the Tokyo locality to set up locations in the Kansai region and even Fukuoka in the south. Having opened in September 2020, the Ebisu branch of Shiorian Yamashiro retains all the hallmarks that gave the original Ginza restaurant its Michelin Star to begin with. Using seasonal produce and seafood personally chosen by the head chef, the seafood is then allowed to rest in an aging process that accentuates its natural flavor, in accordance with traditional Edomae sushi-making methods. Gorgeously-plated small dishes highlight the quality of the ingredients used. Located just two minutes from Ebisu Station on foot, the restaurant also provides a quiet, sophisticated atmosphere for people to fully enjoy their sushi. With both counter seating and private rooms available, Ebisu Sushi Shiorian Yamashiro is the ideal place for any occasion, be it business meetings, celebrations for special occasions, or even just treating yourself to a decadent lunch.