Enye

There are comparatively few restaurants that offer Spanish cuisine in Japan, and even fewer that deliver this historic cuisine to a Japanese audience while maintaining the authenticity of the dishes. Enye is an exception. In fact, this Spanish restaurant is one of the most famous and authentic ones in not just Osaka, but the whole country. Channeling the flavors of Madrid — where chef-owner Sunada spent time refining his craft — into dishes made out of Japanese ingredients is a true skill. Drawing upon his repertoire of complex culinary techniques, chef Sunada creates a remarkable course menu that not only presents itself as a Japanese rendition of modern Spanish cuisine, but one which authentically reproduces the nostalgic flavors of Spain.