Fuku Chan

Fuku Chan is a delightful culinary destination in the heart of Ogaki, Gifu, known for its exquisite yakitori offerings. Specializing in grilled chicken skewers, the restaurant presents a diverse menu that includes liver sashimi, tsukune topped with grated daikon, and pork shiso rolls. Each dish is expertly crafted using traditional grilling techniques, ensuring a rich and authentic taste experience. Nestled at 3-chōme-25 Hasu, Fuku Chan is easily accessible and offers a lively and welcoming atmosphere. The intimate setting features counter seating and four tables, making it perfect for both casual dinners and special gatherings. The restaurant's friendly staff enhances the dining experience, guiding guests through the menu and ensuring a memorable visit. Fuku Chan's extensive menu also includes a variety of other delectable options such as meat-stuffed skewers, salad with crispy yam, and seared bonito. For those seeking a more indulgent experience, an all-you-can-drink option is available, adding to the restaurant's appeal. Reservations are recommended on weekends due to the high demand, reflecting the restaurant's popularity among locals and visitors alike. Whether you're a fan of traditional yakitori or looking to explore new flavors, Fuku Chan promises a dining experience that is both satisfying and unforgettable.