Gokokuhojo No Ochayagohan Itsuki Chaya Pontocho

Restaurant Details

Nestled in the historic district of Kyoto, Gokoku Houjou No Ochaya Gohan Itsuki Chaya offers diners a sensory journey through the art of Japanese cuisine. This quaint restaurant invites you to experience seasonal delights in a serene setting, with thoughtful nods to Kyoto's rich culinary heritage. Every dish is a work of art, crafted with a deep respect for the ingredients and a focus on local produce.

Specializing in indulgent rice bowls, this intimate venue is famed for its signature Wagyu beef sukiyaki and expertly grilled eel. These dishes are renowned not only for their flavor but also for the skill and precision with which they are prepared. Each bite tells a story of tradition interwoven with creativity.

Itsuki Chaya is located in Kyoto's vibrant Pontocho area, just a stone's throw away from the bustling Kawaramachi Station. The authentic Japanese decor and comforting ambiance make it ideal for both intimate dinners and small group gatherings. The passionate staff enhance this dining experience, ensuring every guest feels a warm welcome and personalized attention.

For those seeking a profound encounter with Kyoto's gastronomic culture, Itsuki Chaya is a must-visit destination. Here, you don't just taste the food—you embark on a journey that celebrates the union of tradition and innovation in every meticulously prepared bowl.