Hakata Ajidokoro Iroha Soemoncho

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Hakata Ajidokoro Iroha Soemoncho

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Summary
Restaurant Details
Dining Courses
Location
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For each guest that dines at this restaurant, byFood will donate 10 meals
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Accepted
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Experience Hakata’s time-honoured flavours and hospitality in the heart of Osaka’s Soemoncho.

Restaurant Details

Founded in 1953 in Hakata, Hakata Ajidokoro Iroha Soemoncho continues the proud culinary legacy of Kyushu, now brought to the heart of Osaka’s vibrant dining district. Known for its signature Hakata-style Mizutaki hot pot, A5 Kuroge Wagyu sukiyaki, and shabu-shabu, Iroha combines time-honoured craftsmanship with refined hospitality. Each dish embodies the restaurant’s guiding spirit—to perfect the art of flavour and bring joy through every meal.


The soul of Iroha’s cuisine lies in its devotion to ingredients. Only the finest Kyushu-raised jidori chicken is used, hand-selected for freshness and depth of flavour. The chicken is slowly simmered to create a rich, milky-white collagen broth, free from artificial seasonings, resulting in a velvety texture and natural sweetness. Meanwhile, the A5 Kuroge Wagyu, prized for its delicate marbling and melt-in-the-mouth tenderness, is prepared as sukiyaki or shabu-shabu to highlight its balance of fat and umami. Seasonal vegetables, meticulously sourced from across Japan, add both colour and vibrancy to each course.


Upon entering the restaurant—located on the third floor above Soemoncho’s lively streets—guests are welcomed into a tranquil world of refined Japanese elegance. The interior, designed with warm wood tones and soft ambient lighting, evokes serenity and intimacy. With 70 spacious seats, including private and semi-private rooms, it provides a setting ideal for business dinners, family gatherings, and special occasions alike.


At Hakata Ajidokoro Iroha Soemoncho, tradition meets sophistication. Every dish, space, and gesture is crafted to embody the essence of Hakata’s culinary philosophy—celebrating warmth, craftsmanship, and the timeless beauty of Japanese hospitality.

Hakata Ajidokoro Iroha Soemoncho Remarks

  • Guests with dietary restrictions and/or food allergies should inform the restaurant beforehand. The restaurant might not be able to accommodate guests who make same-day requests.

  • The restaurant reserves the right to refuse reservations to guests who have excessive dietary restrictions, particularly those of fish or vegetables.

  • The course menu content listed below is an example, and is subject to change based on seasonal availability.

  • The restaurant cannot always guarantee that it can provide guests with their preferred seating options after a reservation due to availability.

  • The pictures provided are for illustrative purposes.

Hakata Ajidokoro Iroha Soemoncho Business Days

Sunday
Closed
Monday
05:00 PM
11:30 PM
Tuesday
05:00 PM
11:30 PM
Wednesday
05:00 PM
11:30 PM
Thursday
05:00 PM
11:30 PM
Friday
05:00 PM
11:30 PM
Saturday
05:00 PM
11:30 PM

Hakata Ajidokoro Iroha Soemoncho Address

3F Canal Side Building, 3-3 Soemoncho, Chuo-ku, Osaka 542-0084

Hakata Ajidokoro Iroha Soemoncho Access Info

  • Hakata Ajidokoro Iroha Soemoncho is located a 6-minute walk from Nihonbashi Station, an 8-minute walk from Namba Station, a 4-minute walk from Kintetsu Nihonbashi Station, a 10-minute walk from Shinsaibashi Station, and a 9-minute walk from Nankai Namba Station.

Hakata Ajidokoro Iroha Soemoncho Phone Number

06-6214-0314

Hakata Ajidokoro Iroha Soemoncho Cancellation Policy

Cancel your reservation at least 48 hours before the dining start time to receive a full refund.

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