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Hiyama

ID
172
Restaurant Reservation
Taste the best that the foothills of Fuji have to offer at this Kawaguchi restaurant specializing in mushrooms.
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Traditional Japanese / Kaiseki / Kappo
Dinner: ¥50,000-59,999
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Restaurant Details
The smell of hand-fanned, charcoal-grilled matsutake mushrooms will fill your dreams for weeks after dining at Hiyama, a kappo restaurant in Kawaguchi where fungi is the star of the show. Just a few minutes from Higashi-Kawaguchi station, this restaurant prides itself on serving the best local, seasonal ingredients. Alongside the matsutake, they serve fish and beef, with crusty bread to mop up the rich juices left at the end of their dishes. Several set-course menus are available, with one focusing primarily on the mushrooms, and another with extra-generous helpings of meat. Their signature shabu-shabu contains thin slices of beef which are cooked in the soup then rolled around pieces of matsutake for a hearty combo. To finish, you’ll be served up mushroom rice in a traditional clay pot. Don’t worry if you can’t finish the lot. Who could blame you after you’ve been feasting on dish after dish of the best meat, fish, and fungi in the city.
Hiyama Phone Number
048-296-6450
Business Hours
Monday: 06:30 PM - 10:00 PM
Tuesday: 06:30 PM - 10:00 PM
Wednesday: 06:30 PM - 10:00 PM
Thursday: 06:30 PM - 10:00 PM
Friday: 06:30 PM - 10:00 PM
Saturday: 06:30 PM - 10:00 PM
Holidays
Sunday
Hiyama Address
2-6-8 Higashikawaguchi, Kawaguchi, Saitama, 333-0801, Japan
Hiyama Cancellation Policy
Free cancellation up to 1 week prior
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ID
172
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November
2021
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¥ 2,000
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For each guest that dines at this restaurant, byFood will donate
10 meals
Be the first to review this restaurant!
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