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HOMMAGE

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Summary
Restaurant Details
Dining Courses
Restaurant Location
Reviews
For each guest that dines at this restaurant, byFood will donate 10 meals
Location
Cuisine
French
Creative Cuisine / Fusion Food
Average cost
Lunch: ¥18,000 - ¥40,000
Dinner: ¥35,000 - ¥60,000
This Asakusa restaurant’s unpretentious approach to French cuisine has made it a regular fixture on the Michelin Guide with two Michelin Stars.
Two MICHELIN Stars:
Excellent cooking, worth a detour!

Restaurant Details

As its name suggests, the foundation of this Asakusa restaurant is gratitude, admiration and respect. Whether it’s to the masters who helped him refine his craft, the suppliers who fill his kitchens with fresh produce, meat and seafood every day, and most of all, the guests who take their places at his tables, head chef Arai Noboru is filled with nothing but hommage — “gratitude” in French — for the people who have brought him to where he is. The Asakusa-born Chef Arai opened Hommage in his home district at just 26, after finishing apprenticeships in Tokyo and France. His meteoric rise in the Japanese culinary scene did not go unnoticed by the Michelin Guide, either: he earned his first star in 2012, and a second in 2018, causing his already wildly-popular restaurant to explode onto the front pages of every culinary publication in the country. But Chef Arai refuses to let the attention go to his head. After all, it is a dedication to humility and gratitude that got him to where he was, and it remains the cornerstone of his food. His no-frills Japanese-influenced French cuisine pares down dishes to the barest essentials, distilling the essence of the ingredients into what he calls the “true beauty of flavor”. Simple, minimalist, and accurate. Through these three principles, Chef Arai humbly invites guests from all over the world to discover the essence of French cuisine through his eyes. Michelin Guide: 2012-2017 - 1 Michelin Star 2018-2024 - 2 Michelin Stars
Dining Courses
(Until March 31, 2024) Standard Lunch Course
Morning, Afternoon
¥ 18,150
(Tax Incl.)
Select
The standard lunch course at HOMMAGE, providing an introduction to Chef Arai’s style of cuisine. When making reservations, please inform the restaurant of individual diners’ dietary restrictions, such as shellfish allergies or vegetarian requirements. The restaurant will accommodate such requests to the best of its ability.
Show more
The standard lunch course at HOMMAGE, providing an introduction to Chef Arai’s style of cuisine. When making reservations, please inform the restaurant of individual diners’ dietary restrictions, such as shellfish allergies or vegetarian requirements. The restaurant will accommodate such requests to the best of its ability.
Show more
¥ 18,150
(Tax Incl.)
Select
(From April 1, 2024) Standard Lunch Course
Morning, Afternoon
¥ 20,750
(Tax Incl.)
Select
The standard lunch course at HOMMAGE, providing an introduction to Chef Arai’s style of cuisine. When making reservations, please inform the restaurant of individual diners’ dietary restrictions, such as shellfish allergies or vegetarian requirements. The restaurant will accommodate such requests to the best of its ability.
Show more
The standard lunch course at HOMMAGE, providing an introduction to Chef Arai’s style of cuisine. When making reservations, please inform the restaurant of individual diners’ dietary restrictions, such as shellfish allergies or vegetarian requirements. The restaurant will accommodate such requests to the best of its ability.
Show more
¥ 20,750
(Tax Incl.)
Select
Premium Lunch Course
Morning, Afternoon
¥ 36,250
(Tax Incl.)
Select
The premium lunch option at HOMMAGE, showcasing a wider range of Chef Arai’s culinary expertise. When making reservations, please inform the restaurant of individual diners’ dietary restrictions, such as shellfish allergies or vegetarian requirements. The restaurant will accommodate such requests to the best of its ability.
Show more
The premium lunch option at HOMMAGE, showcasing a wider range of Chef Arai’s culinary expertise. When making reservations, please inform the restaurant of individual diners’ dietary restrictions, such as shellfish allergies or vegetarian requirements. The restaurant will accommodate such requests to the best of its ability.
Show more
¥ 36,250
(Tax Incl.)
Select
Omakase Lunch Course
Morning, Afternoon
¥ 49,850
(Tax Incl.)
Select
Watch the unfettered mind of a two Michelin-starred chef at work. The Omakase Lunch Course leaves the content of diners’ entire lunch menu to Chef Arai, and whatever his brilliant culinary mind decides is best on the day itself, along with whatever seasonal ingredients are freshest. A premium option that is heavily in demand. When making reservations, please inform the restaurant of individual diners’ dietary restrictions, such as shellfish allergies or vegetarian requirements. The restaurant w...
Show more
Watch the unfettered mind of a two Michelin-starred chef at work. The Omakase Lunch Course leaves the content of diners’ entire lunch menu to Chef Arai, and whatever his brilliant culinary mind decides is best on the day itself, along with whatever seasonal ingredients are freshest. A premium option that is heavily in demand. When making reservations, please inform the restaurant of individual diners’ dietary restrictions, such as shellfish allergies or vegetarian requirements. The restaurant w...
Show more
¥ 49,850
(Tax Incl.)
Select
Standard Dinner Course
Evening
¥ 36,250
(Tax Incl.)
Select
The standard dinner option at HOMMAGE, for nighttime diners looking for a taste of Chef Arai’s style. When making reservations, please inform the restaurant of individual diners’ dietary restrictions, such as shellfish allergies or vegetarian requirements. The restaurant will accommodate such requests to the best of its ability.
Show more
The standard dinner option at HOMMAGE, for nighttime diners looking for a taste of Chef Arai’s style. When making reservations, please inform the restaurant of individual diners’ dietary restrictions, such as shellfish allergies or vegetarian requirements. The restaurant will accommodate such requests to the best of its ability.
Show more
¥ 36,250
(Tax Incl.)
Select
Omakase Dinner Course
Evening
¥ 49,850
(Tax Incl.)
Select
Watch the unfettered mind of a two Michelin-starred chef at work. The Omakase Dinner Course leaves the content of diners’ entire dinner menu to Chef Arai, and whatever his brilliant culinary mind decides is best on the day itself, and whatever seasonal ingredients are freshest. A premium option that is heavily in demand. When making reservations, please inform the restaurant of individual diners’ dietary restrictions, such as shellfish allergies or vegetarian requirements. The restaurant will a...
Show more
Watch the unfettered mind of a two Michelin-starred chef at work. The Omakase Dinner Course leaves the content of diners’ entire dinner menu to Chef Arai, and whatever his brilliant culinary mind decides is best on the day itself, and whatever seasonal ingredients are freshest. A premium option that is heavily in demand. When making reservations, please inform the restaurant of individual diners’ dietary restrictions, such as shellfish allergies or vegetarian requirements. The restaurant will a...
Show more
¥ 49,850
(Tax Incl.)
Select

Hommage Access Info

HOMMAGE is located a 10-minute walk from Asakusa Station on the Tokyo Metro Ginza Line.

Hommage Phone Number

03-3874-1552

Hommage Business Days

Sunday
11:30 AM
12:30 PM
-
06:00 PM
10:30 PM
Monday
Closed
Tuesday
Closed
Wednesday
11:30 AM
12:30 PM
-
06:00 PM
10:30 PM
Thursday
11:30 AM
12:30 PM
-
06:00 PM
10:30 PM
Friday
11:30 AM
12:30 PM
-
06:00 PM
10:30 PM
Saturday
11:30 AM
12:30 PM
-
06:00 PM
10:30 PM

Hommage Address

4-10-5 Asakusa, Taito City, Tokyo, 111-0032, Japan

Hommage Cancellation Policy

Free cancellation up to 2 days prior
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Restaurant location

Spreading as far as Kanagawa, Chiba, and Saitama, the mega-metropolis of the Greater Tokyo Area functions as the country’s futuristic capital, featuring the latest in art, technologies, food, and pockets of every subculture imaginable.
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¥ 18,150
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For each guest that dines at this restaurant, byFood will donate
10 meals