Jojuen Branch

Jojuen Branch in Kure, Hiroshima, is a haven for Yakiniku enthusiasts, offering a premium Japanese BBQ experience. Nestled in the heart of Kure at 2-chōme-2-6 Nakadōri, this restaurant is renowned for its exquisite selection of Wagyu cuts, including Premium Wagyu Kalbi and Premium Wagyu Loin. These delicacies are complemented by a variety of traditional dishes such as Korean-style cold noodles (reimen), Shimokita curry, and Chige hot pot. The restaurant boasts a calm and quiet ambiance, with almost all rooms being private and equipped with the latest roasters, ensuring a luxurious dining experience. The stone-grilled garlic rice is a must-try, showcasing the unique cooking techniques employed by the chefs. Jojuen Branch is not only about the food but also about the impeccable service. The staff are known for their friendliness and proficiency in English, making it an inviting place for both locals and international visitors. Adding to its allure, Jojuen Branch offers a dish inspired by the 2018 Kure Maritime Self-Defense Force curries, providing a unique culinary experience that pays homage to local traditions. Whether you're a connoisseur of Japanese BBQ or simply looking to indulge in a serene dining atmosphere, Jojuen Branch promises an unforgettable experience in the heart of Hiroshima.