Kamoshiya Ookubo

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Special Autumn OfferMake your first reservation this autumn to earn a ¥1,500 promo code for your next reservation.
Real Human ConciergeSkip the language barrier. We handle the phone call and secure your table.
Dietary Requests HandledHave allergies or dietary preferences? We'll let the restaurant know.
Support AnytimeOur team is ready whenever you need help.
Why book with byFood?
Japan's #1 food travel platform
Trusted by 50,000+ travelers worldwideCurated by food lovers, for food loversFeatured in CNN, Forbes & NYT
Location
Cuisine
Washoku (Traditional Japanese), Izakaya Bar
Average cost
Lunch: US$9.76
Dinner: US$35.79
Location
Cuisine
Washoku (Traditional Japanese), Izakaya Bar
Average cost
Lunch: US$9.76
Dinner: US$35.79
Autumn Special
US$9.76 per reservation
Request Reservation
Add to Cart
Special Autumn OfferMake your first reservation this autumn to earn a ¥1,500 promo code for your next reservation.
Real Human ConciergeSkip the language barrier. We handle the phone call and secure your table.
Dietary Requests HandledHave allergies or dietary preferences? We'll let the restaurant know.
Support AnytimeOur team is ready whenever you need help.
Why book with byFood?
Japan's #1 food travel platform
Trusted by 50,000+ travelers worldwideCurated by food lovers, for food loversFeatured in CNN, Forbes & NYT
Nestled in the serene residential area of Kiyama, Kamoshiya Ookubo offers a delightful escape into the world of Japanese cuisine. This izakaya-style tavern is renowned for its exquisite dishes and unique cooking techniques. The menu features a variety of traditional Japanese offerings, including the Negi Pork Shabu-Shabu Course and the Special Loin Katsu Set Meal, both of which highlight the restaurant's dedication to authentic flavors. Kamoshiya Ookubo is conveniently located near Kiyama Station, making it easily accessible for both locals and visitors. The restaurant's interior is designed to provide a calm and inviting atmosphere, with options for private rooms, counter seating, and traditional tatami rooms. This setting is perfect for intimate gatherings or casual dining experiences. The culinary team at Kamoshiya Ookubo employs low-temperature frying techniques for their tonkatsu, ensuring a crispy yet tender dish. The sashimi platter and shrimp spring rolls with chili sauce are also must-tries, showcasing the chef's expertise and creativity. Guests can expect attentive service, with staff ensuring a smooth dining experience. The restaurant also offers a wide selection of sake and craft beer, enhancing the overall dining experience. Notably, Kamoshiya Ookubo proudly displays autographs from Yasuhisa Hara, author of Kingdom, and players from Sagan Tosu, adding a touch of local celebrity charm to the venue. Whether you're a local or a traveler, Kamoshiya Ookubo promises a memorable dining experience, blending traditional Japanese flavors with a modern twist in a welcoming setting.
SAT
10
Today
Lunch
11.00 -
2.00 PM
11:00 AM - 2:00 PM
Dinner
5.30 -
11.59 PM
5:30 PM - 11:59 PM
SUN
11
Dinner
5.30 -
11.59 PM
5:30 PM - 11:59 PM
MON
12
Lunch
11.00 -
2.00 PM
11:00 AM - 2:00 PM
Dinner
5.30 -
11.59 PM
5:30 PM - 11:59 PM
TUE
13
Lunch
11.00 -
2.00 PM
11:00 AM - 2:00 PM
Dinner
5.30 -
11.59 PM
5:30 PM - 11:59 PM
WED
14
Dinner
5.30 -
11.59 PM
5:30 PM - 11:59 PM
THU
15
Lunch
11.00 -
2.00 PM
11:00 AM - 2:00 PM
Dinner
5.30 -
11.59 PM
5:30 PM - 11:59 PM
FRI
16
Lunch
11.00 -
2.00 PM
11:00 AM - 2:00 PM
Dinner
5.30 -
11.59 PM
5:30 PM - 11:59 PM
Vegetarian
Not Available
Vegan
Not Available
Halal
Not Available
Pescetarian
Not Available
Gluten-free
Not Available
Kosher
Not Available
Vegetarian
Not Available
Vegan
Not Available
Halal
Not Available
Pescetarian
Not Available
Gluten-free
Not Available
Kosher
Not Available
Course changes seasonally, exact dishes can't be confirmed in advance. byFood can communicate any dietary needs to the restaurant when you book.
Saga
186-21 Miyaura, Kiyama, Miyaki-gun, Saga 841-0204
Open in Google Maps
Free cancellation
Cancel up to 1 week before for a full refund.
No refund within 1 week of the reservation or no-shows.

We strive to be as accurate as possible and keep up with the changing landscape of Japan’s food and travel industries. If you spot any inaccuracies, please send a report.

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