Le Sel Poivre

Located in the picturesque city of Hikone within Shiga Prefecture, Le Sel Poivre is a gem for lovers of fine dining and an experience of European culinary artistry. Boasting a diverse culinary repertoire, the chef crafts dishes that merge traditional techniques with innovative ideas. Try the ever-popular Pan Bao Soup, uniquely blending Eastern and Western flavors, or savor the perfectly grilled beef fillet steak dripping with succulent flavor. The restaurant pays homage to its European roots with additional dishes like sea bass, meticulously prepared to highlight the freshest local ingredients. As you step into Le Sel Poivre, you are welcomed into an atmosphere where elegant modern design meets timeless tradition—ideal for intimate dinners, celebrations, or casual lunches. The renowned chef, whose culinary journey spans several European kitchens, has a passion for using local, seasonal ingredients that elevate every dish to a masterpiece. Just a short walk from the historical and majestic Hikone Castle, this iconic destination is as appealing to the eyes as it is to the palate. Friendly and attentive staff ensure that every visit is memorable, shaping the perfect dining experience. With stunning culinary creations and an enchanting setting, Le Sel Poivre invites you for a dining experience that you’ll cherish long after the meal ends.