mille

Mille was recognized as a Bib Gourmand restaurant by the Tokyo Michelin Guide 2020. The interior of the restaurant is stylish, the atmosphere is somewhere between cafe and bar, and the owner-chef himself runs this restaurant. It offers various kinds of a la carte dishes; you can choose your amuse bouche and other dishes from the list on the blackboard. The menu changes according to the season. For example, if you come in summer, you could enjoy White Onion Bavarois and Edamame Eclair for the amuse bouche. For the main dishes, some of their recommendations are roasted pork from Iwate Prefecture and roasted duck from France. The plating is beautiful, so you can enjoy your dishes visually too. Mille also serves alcoholic beverages. Beers are available from 800 yen and glasses of wine are available from 950 yen. Wines at this restaurant are all natural wines, many of them from Sapporo, Hokkaido. Making reservations is highly recommended, but reservations for lunch are not accepted. Michelin Guide: 2020 - Bib Gourmand