Mitaki-en

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Special Autumn OfferMake your first reservation this autumn to earn a ¥1,500 promo code for your next reservation.
Real Human ConciergeSkip the language barrier. We handle the phone call and secure your table.
Dietary Requests HandledHave allergies or dietary preferences? We'll let the restaurant know.
Support AnytimeOur team is ready whenever you need help.
Why book with byFood?
Japan's #1 food travel platform
Trusted by 50,000+ travelers worldwideCurated by food lovers, for food loversFeatured in CNN, Forbes & NYT
Location
Cuisine
Kaiseki, Washoku (Traditional Japanese), Robatayaki (Charcoal-grill)
Average cost
Lunch: US$35.86
Location
Cuisine
Kaiseki, Washoku (Traditional Japanese), Robatayaki (Charcoal-grill)
Average cost
Lunch: US$35.86
Autumn Special
US$9.78 per reservation
Request Reservation
Add to Cart
Special Autumn OfferMake your first reservation this autumn to earn a ¥1,500 promo code for your next reservation.
Real Human ConciergeSkip the language barrier. We handle the phone call and secure your table.
Dietary Requests HandledHave allergies or dietary preferences? We'll let the restaurant know.
Support AnytimeOur team is ready whenever you need help.
Why book with byFood?
Japan's #1 food travel platform
Trusted by 50,000+ travelers worldwideCurated by food lovers, for food loversFeatured in CNN, Forbes & NYT
Mitakien is a Japanese kappo restaurant located in Chizucho where you can savor the richness of the mountain with mountain vegetable-based dishes, homemade tofu, and freshly-caught charcoal grilled fish. Inside Mitakien, there are several cottage-like Japanese traditional houses where you can be seated. There are mainly three kinds of lunch courses at Mitakien: Hinoki (6,600 yen), Sugi (4,400 yen), and Take (3,080 yen). The courses all use carefully selected local fresh vegetables and other ingredients, which are free from any additives. The Hinoki course includes wild game dishes and other seasonal hotpot dishes in spring, autumn, and winter; and cold tofu dishes in summer. The Sugi course comes with grilled fish with their original miso, and other konnyaku (konjac) dishes. The Take course is the most basic course that comes with various kinds of small dishes such as homemade tofu and mountain vegetable dishes. Making reservations at least a day in advance is required at this restaurant.
THU
29
Today
Lunch
10.30 -
4.00 PM
10:30 AM - 4:00 PM
FRI
30
Lunch
10.30 -
4.00 PM
10:30 AM - 4:00 PM
SAT
31
Lunch
10.30 -
4.00 PM
10:30 AM - 4:00 PM
SUN
01
Closed
MON
02
Closed
TUE
03
Closed
WED
04
Lunch
10.30 -
4.00 PM
10:30 AM - 4:00 PM
Vegetarian
Not Available
Vegan
Not Available
Halal
Not Available
Pescetarian
Available
Gluten-free
Not Available
Kosher
Not Available
Vegetarian
Not Available
Vegan
Not Available
Halal
Not Available
Pescetarian
Available
Gluten-free
Not Available
Kosher
Not Available
Course changes seasonally, exact dishes can't be confirmed in advance. byFood can communicate any dietary needs to the restaurant when you book.
Tottori
707 Ashizu, Chizu, Yazu District, Tottori 689-1412, Japan
Open in Google Maps
Free cancellation
Cancel up to 1 month before for a full refund.
No refund within 1 month of the reservation or no-shows.

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