Show All Photos
Show All Photos
Soba / Udon / Noodle
Lunch: ¥4,000-4,999 - Dinner: ¥8,000-9,999
A top soba restaurant in Shizuoka, where you can try authentic, handmade noodles.
We strive to be as accurate as possible and keep up with the changing landscape of Japan’s food and travel industries. If you spot any inaccuracies, please send a report.
Take a train down over the Oi river from central Shizuoka City to get to this fantastic soba eatery. Here you can try traditional hand-ground soba, which have a more rustic look in texture than the factory-processed varieties. They also specialize in kamaboko (pureed fishcake), served with wasabi and soy sauce. When your noodles are served, you’ll be presented with an arrangement of soba noodles on a circular wooden dish, with dipping soup on the side. This is Japan’s most classic comfort food, perfect for a filling lunch in summer or winter, seeing as you can order them hot or cold. The restaurant is small, with only 8 seats available, so make sure to get there early on weekends to avoid the line.
Miyamoto Phone Number0547-38-2533
Sunday: 11:30 AM - 02:00 PM
Tuesday: 11:30 AM - 02:00 PM
Wednesday: 11:30 AM - 02:00 PM
Thursday: 11:30 AM - 02:00 PM
Friday: 11:30 AM - 02:00 PM
Saturday: 11:30 AM - 02:00 PM
Miyamoto Address253-7 Funaki, Shimada, Shizuoka, 427-0107, Japan
A coastal prefecture located in central Japan between Tokyo and Osaka, Shizuoka is home to Mount Fuji (the highest mountain in Japan), beaches and hot spring resort towns, and a thriving agriculture industry producing some of the most delicious and highly coveted produce in Japan.
Be the first to review this restaurant!
Ratings and reviews
Write a Review