Kintoki

Nestled in the heart of Fuji, Shizuoka, Kintoki is a cherished local establishment known for its unique take on classic Japanese comfort foods. With its legacy dating back to 1927, this cozy spot has become renowned for a singular dish that captures the imagination of locals and tourists alike: the katsu sara. This dish ingeniously combines the crunch of a breaded pork cutlet with the gentle embrace of a fluffy egg sauce, underpinned by a flavorful soba soup base. Accompanied by a bed of tender cabbage atop rice, it’s a delightful twist on the traditional katsudon that’s won over many palates. Beyond the katsu sara, Kintoki also specializes in soba noodles and deep-fried delicacies like tempura, highlighting its versatile menu. Its proximity to the bustling Fuji Station makes it a convenient stop for commuters and travelers seeking a taste of local cuisine. Inside, the ambiance is warm and inviting, with a limited number of tatami rooms, tables, and counter seating creating an intimate dining experience. The decor is reminiscent of a traditional soba house, exuding a rustic charm that complements the authentic food offerings. Staff are attentive and friendly, ensuring every guest feels welcomed. Kintoki has gained local fame to the point of appearing on television, celebrated as a must-try venue for anyone visiting Fuji. The rich, distinct flavors paired with attentive service have garnered it a loyal following, making it a staple of culinary exploration in the region. Whether you're sitting down for a midday meal or popping in after hours for a comforting bowl of noodles, Kintoki offers a dining experience both nostalgic and fresh.