Momiji Tei

Momiji Tei, nestled within Terminal Hotel Toyo in Saijo, Ehime, offers a delightful exploration of Japanese cuisine. Known for its exquisite preparation of traditional dishes, the restaurant features a menu that includes tempura, sashimi, boiled fish, chawanmushi, and kamameshi. A standout dish is the sea bream kamameshi, which is expertly cooked with fried tofu and seasoned to perfection. The ambiance at Momiji Tei is both welcoming and versatile, making it an ideal choice for various dining occasions. Whether you're a hotel guest or a visitor from outside, the restaurant provides a convenient and elegant dining experience. Private rooms are available for special events, such as memorial services, ensuring privacy and comfort. Located in the heart of Saijo, accessing Momiji Tei is straightforward, though it may require a turn at a traffic light and entry from the back of the hotel. The staff at Momiji Tei are renowned for their kindness and efficiency, enhancing the overall dining experience with attentive service. Whether you're indulging in a hearty breakfast featuring Western, Japanese, and Jakoten options or savoring the crispy and hot tempura, Momiji Tei promises a memorable culinary journey. The restaurant's commitment to quality and tradition makes it a must-visit destination for lovers of Japanese cuisine.