Naka Roku

Located in Shima City, Mie, Naka Roku is a beacon for lover's of fine unagi cuisine. Its historical setting near Izawa Shrine gives diners a taste of tradition and Japanese cultural heritage. Situated in a former ryokan, which is a recognized cultural asset, Naka Roku offers a unique dining experience that perfectly blends the old with the new. The restaurant is acclaimed for its succulent unagi donburi. Grilled to a tantalizingly crisp exterior while retaining a juicy interior, each piece of eel is masterfully glazed with a sweet-savory sauce and paired with perfectly cooked rice. The meal is simply completed with a flavorful, rich eel liver soup. Naka Roku's ambiance is understated yet elegant, with private tatami rooms enhancing the authenticity of the experience. Whether it’s a leisurely lunch or a special occasion, the courteous staff ensures every detail is just right, providing a touch of elegance to the dining atmosphere. Open only during specific hours and operating on a first-come, first-served basis, the restaurant maintains an air of exclusivity that adds to its charm. It remains a must-visit destination for those intrigued by authentic unagi flavors.