Share
Photo of filled bookmark
Save
Photos

Osaka Yakiniku Minami Umeda Branch

Photo of 12 Pink01 01
Share
Photo of filled bookmark
Save
Photos
Summary
Restaurant Details
Location
Photo of group 14
For each guest that dines at this restaurant, byFood will donate 10 meals
Location
Cuisine
Yakiniku (BBQ)
Average cost
Lunch: $21.33 - $28.44
Dinner: $28.44 - $35.56

Discover Osaka Yakiniku Minami: exceptional Tamburian beef tongue and grilled delights in Umeda's vibrant heart. An authentic Osaka experience awaits you!

Restaurant Details

Osaka Yakiniku Minami in Umeda is renowned for its exquisite grilled beef creations. Nestled in Doyamacho, Kita Ward, it is a short walk from Higashi Umeda Station. Known for its standout "Tamburian," a rare and flavorful cut of beef tongue, the restaurant crafts a menu celebrating beef tongue offerings, from salted to luscious slices. Specialties include Wagyu beef sashimi and a Wagyu bowl with sea urchin.


The vibrant yet welcoming atmosphere makes it perfect for gatherings or a romantic evening. With a sleek interior and accommodating settings, the premium courses offer a wagyu feast, while lunchtime sets ensure an affordable experience. Patrons praise the swift service and app-based ordering system that elevates the dining experience in the heart of Osaka's vibrant culinary scene.

Osaka Yakiniku Minami Umeda Branch Phone Number

06-6809-5757

Osaka Yakiniku Minami Umeda Branch Business Days

Sunday
12:00 PM
03:00 PM
-
05:00 PM
11:00 PM
Monday
12:00 PM
03:00 PM
-
05:00 PM
11:00 PM
Tuesday
12:00 PM
03:00 PM
-
05:00 PM
11:00 PM
Wednesday
12:00 PM
03:00 PM
-
05:00 PM
11:00 PM
Thursday
12:00 PM
03:00 PM
-
05:00 PM
11:00 PM
Friday
12:00 PM
03:00 PM
-
05:00 PM
11:00 PM
Saturday
12:00 PM
03:00 PM
-
05:00 PM
11:00 PM

Osaka Yakiniku Minami Umeda Branch Address

Miki Building 2F, 16-2 Doyamacho, Kita-ku, Osaka 530-0027

Osaka Yakiniku Minami Umeda Branch Cancellation Policy

Cancel your reservation at least 1 week before the dining start time to receive a full refund minus a 3.2% transaction fee.

Read more

Restaurant location

Osaka Prefecture is the birthplace of Kansai-style okonomiyaki and many classic Japanese street foods. Centered around Osaka (the prefectural capital), the clash of trade, traditions, and modern technologies contributes to the dynamic energy of this prefecture overlooking Osaka Bay.

Get Directions

We strive to be as accurate as possible and keep up with the changing landscape of Japan’s food and travel industries. If you spot any inaccuracies, please send a report.

Reserve This Restaurant
Select at least 1 guest
Photo of nav copy 3
Select Guest
Select at least 1 guest
Adult
0
Child
0
Clear
Apply
Date
Photo of nav copy 3
Select Date
June
2025
Su
Mo
Tu
We
Th
Fr
Sa
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24
25
26
27
28
29
30
1
2
3
4
5
Time
Photo of nav copy 3
Select Time
Time
$14.22
reservation fee per guest*
Request Reservation
Photo of transaction refund cashback
Free cancellation (1 week notice)
Photo of arrow button down
*The reservation fee covers byFood’s restaurant reservation service. It does not include the cost of food, drinks, or any additional charges incurred at the restaurant, and cannot be deducted from your restaurant bill.
*Confirmation sent within seven business days.
*The reservation service charge will only apply if the reservation request is successful. If the restaurant cancels the reservation, 100% of the service charge will be refunded.
Photo of group 14
For each guest that dines at this restaurant, byFood will donate
10 meals
You may also be interested in these restaurants
Modern restaurant entrance with warm lighting at night
Photo of restaurant reservation icon SEAT RESERVATION
OSAKA

Matasaburo

Aged meat is a popular technique used by many, but few do it quite like this aging-specialty restaurant in Osaka.

Lunch: $7.11-35.56
Dinner: $71.11-106.67
Succulent cuts of meat on a leaf at a gourmet restaurant
Photo of restaurant coursemenus icon COURSE MENU
OSAKA

Kitashinchi Harami Hozenji

Located next to Hozenji Temple, this yakiniku restaurant in Osaka’s popular Namba shopping district serves extremely rare varieties of “phantom wagyu”, prepared with luxurious ingredients like caviar and truffle dressing.

Lunch: $71.11-99.56
Dinner: $71.11-99.56
Elegant dining setup in modern restaurant with wooden decor
Photo of restaurant coursemenus icon COURSE MENU
OSAKA

Yakiniku Manno Honten

The natural sweetness of beef from 30-month and older female cattle acts as a gateway to the rich world of domestic wagyu in Yakiniku Manno’s main branch.

Lunch: $64.00-99.56
Dinner: $64.00-99.56
Japanese restaurant wooden sign with calligraphy at entrance
Photo of restaurant coursemenus icon COURSE MENU
OSAKA

Yakiniku Mannoya Tennoji North Exit

This fool-proof yakiniku joint in Osaka adheres to the credo “simple is best,” where precision and subtraction elevate its beef to a class of their own and meats are only aged for 10 days after butchering.

Lunch: $64.00-99.56
Dinner: $64.00-99.56