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Pot-Bouille
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Special Autumn OfferMake your first reservation this autumn to earn a ¥1,500 promo code for your next reservation.
Real Human ConciergeSkip the language barrier. We handle the phone call and secure your table.
Dietary Requests HandledHave allergies or dietary preferences? We'll let the restaurant know.
Support AnytimeOur team is ready whenever you need help.
Why book with byFood?
Japan's #1 food travel platform
Japan's #1 food travel platformTrusted by 50,000+ travelers worldwideCurated by food lovers, for food loversFeatured in CNN, Forbes & NYT
Autumn SpecialUS$9.77 per reservation
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Adult x1
Date
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Time
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Special Autumn OfferMake your first reservation this autumn to earn a ¥1,500 promo code for your next reservation.
Real Human ConciergeSkip the language barrier. We handle the phone call and secure your table.
Dietary Requests HandledHave allergies or dietary preferences? We'll let the restaurant know.
Support AnytimeOur team is ready whenever you need help.
Why book with byFood?Japan's #1 food travel platform
Japan's #1 food travel platformTrusted by 50,000+ travelers worldwideCurated by food lovers, for food loversFeatured in CNN, Forbes & NYT
Description
Someone with no knowledge of the French language might be confused when picking up Pot-Bouille’s menu for the first time. While its nomenclature sounds decidedly French, the menu offerings are a kaleidoscopic assortment of cuisines from all over the world, ranging from grilled mackerel and capers with fried potatoes, to crab cream croquette, to ramen in Thai tom yam soup.
But that’s precisely what “pot-bouille” means in French — a melting pot. From behind the wide, U-shaped counter (there are no tables in the restaurant), Chef Minoru Yonaha serves up varied global cuisine with skills that were finely honed during his stints in famous Italian eatery La Bisboccia in Shibuya, and the former French restaurant L’eau a la bouche.
Michelin Guide:
2024 - Bib Gourmand
SUN
18
Today
Closed
MON
19
Dinner
6.00 -
11.00 PM
11.00 PM
6:00 PM - 11:00 PM
TUE
20
Dinner
6.00 -
11.00 PM
11.00 PM
6:00 PM - 11:00 PM
WED
21
Dinner
6.00 -
11.00 PM
11.00 PM
6:00 PM - 11:00 PM
THU
22
Dinner
6.00 -
11.00 PM
11.00 PM
6:00 PM - 11:00 PM
FRI
23
Dinner
6.00 -
11.00 PM
11.00 PM
6:00 PM - 11:00 PM
SAT
24
Dinner
6.00 -
11.00 PM
11.00 PM
6:00 PM - 11:00 PM
Vegetarian
Available
Vegan
Not Available
Halal
Not Available
Pescetarian
Available
Gluten-free
Not Available
Kosher
Not Available
Vegetarian
Available
Vegan
Not Available
Halal
Not Available
Pescetarian
Available
Gluten-free
Not Available
Kosher
Not Available
Course changes seasonally, exact dishes can't be confirmed in advance. byFood can communicate any dietary needs to the restaurant when you book.
Free cancellation
Cancel up to 2 days before for a full refund.
No refund within 2 days of the reservation or no-shows.
We strive to be as accurate as possible and keep up with the changing landscape of Japan’s food and travel industries. If you spot any inaccuracies, please send a report.
Meals IncludedLunch: US$45.63 - 78.22
Dinner: US$293.34 - 586.69
Lunch: US$39.11 - 130.37
Dinner: US$97.78 - 130.37
Lunch: US$19.55 - 26.07
Dinner: US$45.63 - 65.18
Lunch: US$32.59 - 97.78
Dinner: US$97.78 - 162.97
Lunch: US$52.15 - 84.74
Dinner: US$78.22 - 169.49
Dinner: US$215.12 - 221.64
Lunch: US$130.37 - 136.89
Dinner: US$130.37 - 136.89
Lunch: US$39.11 - 65.18
Dinner: US$39.11 - 65.18
Lunch: US$39.11 - 65.18
Dinner: US$39.11 - 65.18
Lunch: US$39.11 - 65.18
Dinner: US$39.11 - 65.18
Lunch: US$45.63 - 84.74
Dinner: US$45.63 - 84.74
Dinner: US$39.11 - 45.63
Lunch: US$26.07 - 162.97
Dinner: US$26.07 - 162.97
Lunch: US$39.11 - 84.74
Dinner: US$39.11 - 84.74
Lunch: US$39.11 - 84.74
Lunch: US$39.11 - 65.18
Dinner: US$58.66 - 143.41