Share
Save
Photos
RESTAURANT maccarina
Share
Save
Photos
Summary
Restaurant Details
Location
Hide away in the natural surroundings of Makkari while dining on fine French cuisine.
Restaurant Details
Being tucked in the middle of the forest gives this place a scenic view, which guests can enjoy while enjoying their excellent French dishes, giving RESTAURANT maccarina an edge over the rest. Walk past the fashionable fireplace at the entryway, and take a seat to enjoy dishes that will blow you away.
This French restaurant in Makkari was opened by chef Shinichi Sugaya, and serves only course menus. Appetizers can include soup, seasonal salad, and seasonal vegetables. The main dishes vary with the season, but expect every one of them to be as delicious as the roasted lamb wrapped with cabbage.
RESTAURANT maccarina Phone Number
0136-48-2100
RESTAURANT maccarina Business Days
Sunday
11:30 AM
10:00 PM
Monday
11:30 AM
10:00 PM
Tuesday
11:30 AM
10:00 PM
Wednesday
Closed
Thursday
11:30 AM
10:00 PM
Friday
11:30 AM
10:00 PM
Saturday
11:30 AM
10:00 PM
RESTAURANT maccarina Address
172-3 Midorioka, Makkari, Abuta-Gun, Hokkaido, 048-1615, Japan
RESTAURANT maccarina Cancellation Policy
Cancel your reservation at least 1 week before the dining start time to receive a full refund minus a 3.2% transaction fee.
Read more
Restaurant location
The northern island prefecture of Hokkaido offers a beautiful natural landscape whose diverse environment produces high-quality local meat, vegetables, and seasonal seafood to create regional cuisine and famous dairy products.
Get Directions
We strive to be as accurate as possible and keep up with the changing landscape of Japan’s food and travel industries. If you spot any inaccuracies, please send a report.
Reserve This Restaurant
Select at least 1 guest
Select Guest
Select at least 1 guest
Adult
0
Child
0
Clear
Apply
Date
Select Date
October
2024
Su | Mo | Tu | We | Th | Fr | Sa |
---|---|---|---|---|---|---|
29 | 30 | 1 | 2 | 3 | 4 | 5 |
6 | 7 | 8 | 9 | 10 | 11 | 12 |
13 | 14 | 15 | 16 | 17 | 18 | 19 |
20 | 21 | 22 | 23 | 24 | 25 | 26 |
27 | 28 | 29 | 30 | 31 | 1 | 2 |
Time
Select Time
Time
¥2,000
reservation fee per guest*
Request Reservation
Free cancellation (1 week notice)
*Fee for reservation service only. This fee DOES NOT include any food, beverages, or services at the restaurant.
*Confirmation sent within seven business days.
*The reservation service charge will only apply if the reservation request is successful. If the restaurant cancels the reservation, 100% of the service charge will be refunded.
You may also be interested in these restaurants
SEAT RESERVATION
HOKKAIDO
Kamimura
When Michelin-starred Kamimura Yuichi commits, he goes all in. His French high diner has been high on the list among food critics and out-of-town travelers for its genre-blurring degustation menu.
Lunch: ¥20,000-30,000
Dinner: ¥20,000-30,000
COURSE MENU
GIFU
Kawaramachi Izumiya
Opened in 1887, this riverside restaurant has become a Gifu institution renowned for its charcoal-grilled sweetfish, the highly prized fish delicacy often nicknamed "the queen of clear rivers."
Lunch: ¥5,000-15,000
Dinner: ¥5,000-15,000
COURSE MENU
TOKYO
Shojin Ryori Daigo
Holding two Michelin stars for a 15-year streak, the traditional vegetarian cuisine at this Tokyo restaurant was called "the best shojin ryori in the world" by The World's 50 Best Restaurants.
Lunch: ¥15,000-20,000
Dinner: ¥25,000-40,000
COURSE MENU
TOKYO
Crony
Master chef and sommelier duo Michihiro Haruta and Kazutaka Ozawa invite their guests to become “cronies” at their Motoazabu restaurant, engaging in conversations about sustainability over Michelin-starred French cuisine.
Dinner: ¥28,000-40,000