Ryu-Sen

Experience the pinnacle of yakiniku dining at Ryu-Sen, where Sapporo's charm meets the rich flavors of premium Hokkaido beef in a cozy setting.
Restaurant Details
Discover a culinary gem nestled in the heart of Sapporo's bustling Higashi Ward—Ryu-Sen. This extraordinary haven invites diners to indulge in top-tier yakiniku, offering the true essence of finely-grilled barbecued meats, crafted from exquisite, high-grade Hokkaido beef. Renowned for its rich chateaubriand cuts and succulent hormone selections like shimacho, each bite at Ryu-Sen promises to be an unforgettable gastronomic journey.
Ideal for everything from intimate dinners to celebratory gatherings, the restaurant's comforting and polished ambiance houses semi-private rooms perfect for personalized dining experiences. Ryu-Sen enhances your barbecue spread with delectable sides, from traditional pot-cooked rice to refreshing salads and the uniquely cooling experience of reimen, a cold noodle dish.
As the mastermind behind these culinary creations, the talented chef brings a rich history from prestigious venues such as Pasta Donor. They ensure every dish exudes precision, passion, and authenticity. Complemented by the attentive service of Ryu-Sen’s friendly and knowledgeable staff, guests are guided through a memorable exploration of Hokkaido’s finest flavors. Stepping into Ryu-Sen isn't just about savoring a meal but embarking on a uniquely crafted dining experience, marking it as a must-visit destination for yakiniku enthusiasts and food connoisseurs alike.
Ryu-Sen Phone Number
Ryu-Sen Business Days
Ryu-Sen Address
15-2-16 Kita 35 Johigashi, Higashi-ku, Sapporo, Hokkaido 007-0835
Ryu-Sen Cancellation Policy
Cancel your reservation at least 1 week before the dining start time to receive a full refund minus a 3.2% transaction fee.
Restaurant location
The northern island prefecture of Hokkaido offers a beautiful natural landscape whose diverse environment produces high-quality local meat, vegetables, and seasonal seafood to create regional cuisine and famous dairy products.
We strive to be as accurate as possible and keep up with the changing landscape of Japan’s food and travel industries. If you spot any inaccuracies, please send a report.
Su | Mo | Tu | We | Th | Fr | Sa |
---|---|---|---|---|---|---|
1 | 2 | 3 | 4 | 5 | 6 | 7 |
8 | 9 | 10 | 11 | 12 | 13 | 14 |
15 | 16 | 17 | 18 | 19 | 20 | 21 |
22 | 23 | 24 | 25 | 26 | 27 | 28 |
29 | 30 | 1 | 2 | 3 | 4 | 5 |

Gyusuke
Gyusuke in Chitose is renowned for its Yakiniku and Horumon, providing an award-winning taste experience. Chef's precision makes it a BBQ hotspot for meat lovers.

Kinjishi Horumon Imonohana Kitanijo Branch
Kinjishi Horumon Imonohana Kitanijo Branch offers Yakiniku near Sapporo Station, known for its award-winning cuisine and variety of horumon dishes. A must-visit for BBQ enthusiasts!

Yakiniku Ginga
Yakiniku Ginga serves premium meats and unique game dishes in Sapporo's Chuo Ward. Renowned for freshness and style, it's a gourmet haven.

Shibetsu BBQ Hanare
札幌Shibetsu BBQ Hanare提供北海道萨福克羊,Yakiniku风格,位于狸小路。感受稀有羊肉的美味与魅力,享受私密的用餐氛围。