Sel Sal Sale
Sel Sal Sale
Below are equally premium chefs with much higher acceptance, same caliber, easier to secure.
Take on a whole new level of omakase dining, elevated by an exquisite range of salts.
Restaurant Details
The name “selsalsale” combines the word for “salt” in three different languages: French (sel), Spanish (sal) and Italian (sale). This serves as a pretty clear clue as to what makes this restaurant unique.
Founder and chef, Hamagushi Masahiro, utilizes seasoning to maximize the individual character of each of his local ingredients while infusing both south European and Japanese notes into his dishes.
At a surprisingly affordable rate for a 10-course meal, sit back and enjoy the show of the staff and head chef at work, meticulously preparing each course using unconventional ingredients picked according to seasonal availability.
In a professional but relaxed atmosphere — the kind that can be difficult to find in the hustle and bustle of Tokyo — enjoy a fine dining experience in a semi-traditional setting without a wallet-breaking price tag.
Sel Sal Sale Phone Number
Sel Sal Sale Business Days
Sel Sal Sale Address
1-chōme-16-7 Ebisunishi, Shibuya, Tokyo 150-0021, Japan
Sel Sal Sale Cancellation Policy
Cancel your reservation at least 1 week before the dining start time to receive a full refund.
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Meals Included