Shikon Shintenchi

Nestled in the vibrant district of Shintenchi, Hiroshima, Shikon Shintenchi offers an authentic Izakaya experience with a focus on exquisite seafood dishes. This restaurant is a haven for seafood lovers, boasting a menu that features fresh horse sashimi, clam shabu-shabu, and assorted sashimi. The culinary journey continues with grilled oysters, corn tempura, and the unique Hiroshima gansu, a fried fish cake that is a local delicacy. The ambiance at Shikon Shintenchi is perfect for intimate gatherings, with semi-private rooms providing a cozy setting enhanced by balanced lighting. It's an ideal spot for a first date or a romantic dinner, where guests can enjoy attentive service from the friendly staff. The restaurant's culinary prowess is highlighted by its use of traditional cooking techniques such as charcoal grilling and tempura frying. Signature dishes like the charcoal-grilled Momiji pork steak and tempura of local conger eel showcase these methods beautifully. Shikon Shintenchi also prides itself on offering a wide selection of local Hiroshima sake, along with various sakes from across Japan, making it a paradise for sake enthusiasts. For those looking to indulge, an all-you-can-drink option is available, adding to the restaurant's appeal. Whether you're a local or a visitor to Hiroshima, Shikon Shintenchi promises a memorable dining experience that celebrates the rich flavors and culinary traditions of Japan.