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Sushi Shin

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Summary
Restaurant Details
Restaurant Location
Reviews
Cuisine
Sushi
Average cost
Lunch: ¥10,000-14,999 - Dinner: ¥20,000-29,999
Michelin star
Other
Pescetarian
Get a taste of some of the best seafood Japan has to offer, prepared by a Michelin-starred sushi chef.
We strive to be as accurate as possible and keep up with the changing landscape of Japan’s food and travel industries. If you spot any inaccuracies, please send a report.
Restaurant Details
This high-end sushi restaurant sets the bar incredibly high for classic Edomae sushi. The owner-chef is an expert in the variety of aging and marinating techniques associated with Tokyo’s native style of sushi. His knife-work is also a cut above — gorgeous, perfectly spaced cuts along the skin of the fish make the piece spread outline a geisha’s fan, revealing pink flesh underneath. In summer he serves fatty horse mackerel from Izumi, Kagoshima Prefecture, with green onions, Japanese basil, and squeezed ginger. Sea urchins from both Hokkaido and Aomori also make an appearance. The rice that they rest on is seasoned with red vinegar, and just a slight touch of salt for a complex but non-invasive taste. Dinnertime is when the largest and most impressive course meals are available, but if you want to save a little money, lunch service is available on Wednesdays, Thursdays, and Sundays.
Sushi Shin Phone Number
03-5485-0031
Business Hours
Sunday: 12:00 PM - 01:30 PM, 06:00 PM - 11:00 PM
Tuesday: 06:00 PM - 11:00 PM
Wednesday: 12:00 PM - 01:30 PM, 06:00 PM - 11:00 PM
Thursday: 06:00 PM - 11:00 PM
Friday: 12:00 PM - 01:30 PM, 06:00 PM - 11:00 PM
Saturday: 12:00 PM - 01:30 PM, 06:00 PM - 11:00 PM
Holidays
Monday
Sushi Shin Address
4-18-20 Nishiazabu, Minato City, Tokyo, 106-0031, Japan
Sushi Shin Cancellation Policy
Free cancellation up to 1 week prior
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Restaurant location
Spreading as far as Kanagawa, Chiba, and Saitama, the mega-metropolis of the Greater Tokyo Area functions as the country’s futuristic capital, featuring the latest in art, technologies, food, and pockets of every subculture imaginable.
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October
2022
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¥ 2,000
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For each guest that dines at this restaurant, byFood will donate
10 meals