Take No Ie Tomidamachi Branch

Nestled in the vibrant Tokushima City, Take No Ie Tomidamachi is a culinary gem specializing in Japanese Izakaya and Robatayaki. Esteemed by locals and international visitors alike, the restaurant is known for its innovative dishes crafted with seasonal, local ingredients. The hallmark of the menu is the Awaodori chicken, prepared in enticing styles like juicy yakitori and crispy skin. Patrons also indulge in conger eel specialties and a luxurious Awa Seafood sashimi platter, capturing Tokushima’s rich seafood heritage. Conveniently located on the second floor of the Tomidamachi Building, the venue is just a short stroll from Tokushima Station, making it easily accessible. Private rooms and tatami mat seating offer an intimate yet dynamic dining experience. Helmed by Chef Nakamura, whose culinary philosophy celebrates natural flavors, each dish is a testament to his expertise and culinary excellence. Take No Ie provides exceptional service with staff known for their warm hospitality, creating an inviting atmosphere whether you're visiting post-exploration or hosting a special occasion.