Tonkatsu Sugita

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Tonkatsu Sugita

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US$3.18 per reservation
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Free cancellation (48 hours notice)
*The reservation fee covers byFood’s restaurant reservation service. It does not include the cost of food, drinks, or any additional charges incurred at the restaurant, and cannot be deducted from your restaurant bill.
*Confirmation sent within seven business days.
*The reservation service charge will only apply if the reservation request is successful. If the restaurant cancels the reservation, 100% of the service charge will be refunded.
Summary
Restaurant Details
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<10%
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BYFOOD CONCIERGE
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Marked by a commitment to heritage, Sugita’s simple excellence upholds the honor of Asakusa with each piece of expertly trimmed pork.

Restaurant Details

Tonkatsu runs in Chef Sato Mitsuo’s blood. Every day before school as a student, he would be in the kitchen of his father’s Asakusa restaurant, helping prepare the pork cutlets that his father would later fry and serve to dozens of hungry customers every day.


After graduating from university, he returned home to help his father with his business, and eventually took over the restaurant in 2011. Just four years later, he received the Michelin Bib Gourmand, an accolade that he proudly holds to this day.


Sugita takes pride in its humble menu, preferring exacting process perfected over decades to risky innovation. Preparation has been refined to a science, even as the chef continues to look for inspiration. The restaurant uses breadcrumbs from a local bakery, house-made salad dressing, and independently selected rice. As a result, though years may pass and neighborhood regulars come and go, the flavor of Sugita’s thrice-fried pork remains.


Cleanliness and professionalism are top priorities, right down to the careful trimming of each cutlet. After removing sinew, excess fat, and any blemishes, a head at Sugita’s will have been polished down into just enough servings for one full house at the 20-seater venue. Instead of serving set meals, Chef Sato invites guests to combine menu items as they please by offering rice and pork soup a la carte.


Michelin Guide:

2015 - Bib Gourmand

2016 - Bib Gourmand

2017 - Bib Gourmand

2018 - Bib Gourmand

2019 - Bib Gourmand

2020 - Bib Gourmand

2021 - Bib Gourmand

2022 - Bib Gourmand

2023 - Bib Gourmand

2024 - Bib Gourmand

2025 - Bib Gourmand


Tonkatsu Sugita Access Info

  • Tonkatsu Sugita is about a 7-minute walk from Tawaramachi Station’s Exits 1 and 2 on the Tokyo Metro Ginza Line, or a 3-minute walk from Kuramae Station’s Exit A5.

Tonkatsu Sugita Phone Number

03-3844-5529

Tonkatsu Sugita Business Days

Sunday
11:30 AM
02:00 PM
-
05:00 PM
08:30 PM
Monday
11:30 AM
02:00 PM
-
05:00 PM
08:30 PM
Tuesday
11:30 AM
02:00 PM
-
05:00 PM
08:30 PM
Wednesday
11:30 AM
02:00 PM
-
05:00 PM
08:30 PM
Thursday
Closed
Friday
11:30 AM
02:00 PM
-
05:00 PM
08:30 PM
Saturday
11:30 AM
02:00 PM
-
05:00 PM
08:30 PM

Tonkatsu Sugita Address

3-chome-8-3 Kotobuki, Taito City, Tokyo 111-0042, Japan

Tonkatsu Sugita Cancellation Policy

Cancel your reservation at least 48 hours before the dining start time to receive a full refund.

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