Torimasa Ougi Main Branch

Torimasa Ougi Main Branch is a celebrated destination for yakitori enthusiasts, nestled in the vibrant Higashinada Ward of Kobe. Known for its mastery in grilling techniques, this long-standing restaurant offers a delightful array of skewered delights that include chicken skin and potato with butter, chicken breast with shiso leaf skewer, and the unique tsukune with cartilage. The menu also features the flavorful ume shiso yakitori and grilled rice balls, making it a haven for those who appreciate authentic Japanese flavors. Located conveniently near Aoki Station on the Hanshin Line, Torimasa Ougi Main Branch is easily accessible for both locals and visitors. The restaurant provides parking with three spaces available just across the road, adding to the convenience for diners. The ambiance at Torimasa Ougi Main Branch is casual and welcoming, with a lively and bustling atmosphere, particularly during late-night hours. This makes it an ideal spot for gatherings with friends or a relaxed evening out. The friendly and attentive staff enhance the dining experience, ensuring that guests feel right at home. The innovative tablet ordering system streamlines the process, allowing for a seamless dining experience. Whether you're a local or a visitor to Kobe, Torimasa Ougi Main Branch promises a memorable culinary journey through the art of yakitori, complemented by its inviting atmosphere and excellent service.