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Torioka

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Summary
Restaurant Details
Restaurant Location
Reviews
Cuisine
Yakitori
Average cost
Lunch: ¥8,000-9,999 - Dinner: ¥8,000-9,999
The offspring of one of Tokyo's best yakiniku restaurants, in an even more convenient location.
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Restaurant Details
The offshoot of chef Yoshiteru Ikegawa's main restaurant instantly had bookings through the roof as soon as its doors opened. In the heart of Roppongi Hills, Torioka’s grilled skewers took the yakitori world by storm. While the master Ikegawa himself won't be present, his longtime assistant and current head chef, Noriyuki Kurosaki, is confident to deliver the essence of his techniques. The two groups seated each night are offered an omakase menu of 11 skewers, ending with a claypot of rice. Look forward to ingredients like quail eggs, thigh, heart, deep-fried tofu, wings, tails, Ginkgo nuts, and gizzard. Torioka uses practically the same techniques, and ingredients sourced from the same producers as used at Ikegawa's main restaurant — the quality at this offshoot doesn’t differ much. While the essence of Ikegawa can still be felt and tasted in the dishes, Torioka puts a refreshing spin on what is already spectacular.
Torioka Phone Number
03-6447-2933
Business Hours
Sunday: 12:00 PM - 02:30 PM, 05:00 PM - 11:00 PM
Monday: 12:00 PM - 02:30 PM, 05:00 PM - 11:00 PM
Tuesday: 12:00 PM - 02:30 PM, 05:00 PM - 11:00 PM
Thursday: 12:00 PM - 02:30 PM, 05:00 PM - 11:00 PM
Friday: 12:00 PM - 02:30 PM, 05:00 PM - 11:00 PM
Saturday: 12:00 PM - 02:30 PM, 05:00 PM - 11:00 PM
Holidays
Wednesday
Torioka Address
Motoki Hills West Walk 5F, 6-10-1 Roppongi, Minato City, Tokyo, 106-0032, Japan
Torioka Cancellation Policy
Free cancellation up to 1 week prior
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Restaurant location
Spreading as far as Kanagawa, Chiba, and Saitama, the mega-metropolis of the Greater Tokyo Area functions as the country’s futuristic capital, featuring the latest in art, technologies, food, and pockets of every subculture imaginable.
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Image source: ホットペッパー グルメ
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October
2022
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¥ 2,000
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For each guest that dines at this restaurant, byFood will donate
10 meals