Unagi no Chitoseya

Unagi no Chitoseya is a renowned destination for eel enthusiasts, nestled in the charming locale of Ukiha, Fukuoka. This restaurant is celebrated for its exquisite unagi (eel) dishes, offering a culinary experience that is both traditional and innovative. The menu features a variety of eel preparations, including the premium steamed unagi and the white grilled unagi, each showcasing the delicate balance of flavors that unagi is known for. The cooking techniques at Unagi no Chitoseya are a testament to the restaurant's dedication to quality. The eel is steamed twice, ensuring a fluffy and tender texture, while the grilling process imparts a crispy skin, creating a delightful contrast in every bite. Signature dishes such as Unaju and Unadon highlight the restaurant's expertise in eel cuisine, while appetizers like Kimo Shioyaki and fried eel bones offer a unique start to the meal. Located at 128 Yoshiimachi Chitose, Unagi no Chitoseya is easily accessible with parking available beside and behind the restaurant. The atmosphere is lively and bustling, often drawing a crowd, so reservations are recommended to avoid long wait times. The friendly staff ensures a warm welcome from the moment you make a reservation, enhancing the overall dining experience. Whether you're a local or a visitor to Fukuoka, Unagi no Chitoseya promises a memorable dining experience with its expertly crafted eel dishes and inviting ambiance.