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Yakiniku Ushi Jirushi Ginza

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Summary
Restaurant Details
Dining Courses
Location
For each guest that dines at this restaurant, byFood will donate 10 meals
Location
Cuisine
Yakiniku (BBQ)
Average cost
Dinner: ¥10,000 - ¥25,000
At this Ginza yakiniku establishment, every table is assigned a master griller to personally grill the wagyu beef to perfection.

Restaurant Details

The word “yakiniku” automatically conjures images of several diners gathered around a stove, grilling up vegetables, seafood and most importantly, slices of juicy meat — typically beef. However, it’s safe to say that even as many times as one goes to yakiniku, one isn’t necessarily aware of the best ways in which a specific meat should be grilled. How does one know when the ideal doneness of kalbi short rib is, versus a harami skirt steak? What about various parts of the tongue — how done is too done? This issue is what gave rise to the Yakiniku Ushi Jirushi series of restaurants, the latest dining experience innovation from arguably the most famous name in yakiniku, the Toraji Group. Rather than have guests grill the meat themselves, each party is assigned a “master griller” — one of the restaurant’s expert chefs who has been trained to cook each type and cut of meat in a way such as to maximize the flavor and texture. The beef served at Ushi Jirushi is all Toraji’s brand of Kuroge wagyu, otherwise known as Japanese black beef. Each cow is raised on Toraji Ranch, the first company-owned ranch in the industry. There, strictly female cattle from the Kanto region are safely, sustainably and humanely raised in extremely limited numbers, with this treatment netting Toraji Ranch the coveted Bushu Wagyu Champion status in 2018. Needless to say, this beef deserves all the treatment and attention that it receives from Ushi Jirushi’s master grillers. Guests can also select from an extensive selection of wines, teas and sakes to savor as they tuck into Toraji’s finest, all the while luxuriating in one of the restaurant’s semi-private partitioned rooms. Find out for yourself why the Ginza branch has made it into this year's edition of the Tabelog Top 100 Restaurants.
Dining Courses
Special Course
Evening
¥ 13,000
(Tax Incl.)
Select
The Special Course is aimed at those diners who love meat, but have small appetites. With a healthy selection of cuts, it still offers guests the variety that they crave.
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The Special Course is aimed at those diners who love meat, but have small appetites. With a healthy selection of cuts, it still offers guests the variety that they crave.
Show more
¥ 13,000
(Tax Incl.)
Select
Ushi Jirushi Yakiniku Course
Evening
¥ 16,250
(Tax Incl.)
Select
The restaurant’s signature Ushi Jirushi Yakiniku Course is recommended for those who are visiting it for the first time, but mainstay items like the chateaubriand sandwich ensure the menu’s enduring popularity.
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The restaurant’s signature Ushi Jirushi Yakiniku Course is recommended for those who are visiting it for the first time, but mainstay items like the chateaubriand sandwich ensure the menu’s enduring popularity.
Show more
¥ 16,250
(Tax Incl.)
Select
Ushi Jirushi Premium Course
Evening
¥ 23,850
(Tax Incl.)
Select
This is as premium as it gets at Ushi Jirushi. Thick-cut meats abound in the menu for beef lovers, as well as other highly popular items the restaurant’s signature chateaubriand sandwich.
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This is as premium as it gets at Ushi Jirushi. Thick-cut meats abound in the menu for beef lovers, as well as other highly popular items the restaurant’s signature chateaubriand sandwich.
Show more
¥ 23,850
(Tax Incl.)
Select

Yakiniku Ushi Jirushi Ginza Access Info

Yakiniku Ushi Jirushi Ginza can be accessed via a 4-minute walk from Exit C2 of Ginza Station on the Tokyo Metro Ginza Line. Alternatively, it can be reached via a 5-minute walk from the Ginza Exit of Shimbashi Station on the JR Lines, or a 10-minute walk from the Hibiya Exit of Yurakucho Station on the JR Lines.

Yakiniku Ushi Jirushi Ginza Phone Number

03-5537-1129

Yakiniku Ushi Jirushi Ginza Business Days

Sunday
11:30 AM
03:00 PM
-
05:00 PM
12:00 AM
Monday
05:00 PM
12:00 AM
Tuesday
05:00 PM
12:00 AM
Wednesday
05:00 PM
12:00 AM
Thursday
05:00 PM
12:00 AM
Friday
05:00 PM
12:00 AM
Saturday
11:30 AM
03:00 PM
-
05:00 PM
12:00 AM

Yakiniku Ushi Jirushi Ginza Address

Tomita Building B1F, 8-chome-3-10 Ginza, Chuo City, Tokyo, 104-0061

Yakiniku Ushi Jirushi Ginza Cancellation Policy

Cancel your reservation at least 2 days before the dining start time to receive a full refund minus a 3.2% transaction fee.
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Restaurant location

Over 14 million residents call Tokyo home. Functioning as Japan's economic and cultural center, it's no surprise the metropolis often appears at the top of travelers' bucket lists. Here, you can find everything from traditional tea houses to futuristic skyscrapers.
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from
¥ 13,000
Find Menu Options
Free cancellation (2 days notice)
For each guest that dines at this restaurant, byFood will donate
10 meals