Yunotake An

Nestled in the serene beauty of the Yufuin region, Yunotake An delivers an unforgettable experience of authentic Japanese and regional cuisine. Known for its exquisite Oita Wagyu Beef and delicately prepared unagi, the restaurant prides itself on incorporating local ingredients, ensuring every dish tells a story of the region's rich culinary heritage. Located near the picturesque Lake Kinrinko in Oita, Yunotake An offers easy accessibility while providing a true Japanese cultural experience. Set within the historic Kamenoi Besso property, the restaurant exudes an ambiance of elegance, perfect for both special occasions and casual dining retreats. The traditional kominka architecture, thoughtfully blended with modern touches, creates a harmonious dining setting. Dine amidst lush greenery views that perfectly complement the restaurant's tranquil vibe, enhancing the already unforgettable culinary journey. The attentive service matches the quality of the food, ensuring a seamless experience from start to finish. With both set menus and a la carte offerings, Yunotake An stands out as a must-visit culinary destination in Yufuin.