Tochigi Restaurants(192)

Nomura Ya
Nomura Ya in Utsunomiya blends Yakiniku, sushi, and Korean cuisine. Relish farm-fresh meats and inventive flavors. A must-visit for culinary enthusiasts.

Lane Yakiniku Tairiku Shokudo Mibu Branch
Lane Yakiniku features conveyor belt-style yakiniku in Tochigi's Mibu, marrying tradition with innovation next to Costco for an unforgettable feast.

Nikko Restaurant Enya
Experience Tochigi wagyu excellence at Nikko Restaurant Enya, located near the historical Toshogu Shrine.

Irori Yaki Buu
Delight in Tochigi's authentic Horumon BBQ experience at Irori Yaki Buu, offering premium meat cuts, charcoal-grilled perfection, and a vibrant atmosphere.

Kaiseki Nogami
Indulge in award-winning kaiseki at Kaiseki Nogami, nestled in Oyama, Tochigi. Enjoy exquisite seafood dishes in a serene, traditional setting.

Manzashi Benten
Discover the taste of traditional yakiniku at Manzashi Benten in Utsunomiya, where premium Wagyu and engaging flavors await discerning diners. Focus: Yakiniku.

Shigetake
Discover traditional hot pot cuisine at Shigetake, nestled in Ashikaga near notable landmarks like Yamden Ashikaga. Renowned for its chef's skill and inviting ambiance.

Seafood Tonya Umibozu Nishi Nasuno Branch
Seafood Tonya Umibozu in Nasushiobara offers award-winning Negitoro bowls. Enjoy cozy dining near scenic landmarks with unique seafood dishes.

Shosuke
Shosuke serves regional cuisine, featuring yuzu miso and mushroom hotpot. Found near Tochigi Prefectural Office, it's a celebrated izakaya favorite.

Wasyu Seafood Chachamaru
Discover the perfect blend of sake and seafood at Wasyu Seafood Chachamaru, a signature izakaya spot in Utsunomiya.

Wagaya
Wagaya in Oyama offers traditional Japanese Mugitoro dishes with a modern twist in a homely, welcoming atmosphere.

Yakiniku Sunchan Eki Higashi Branch
Yakiniku Sunchan in Utsunomiya serves premium BBQ beef with a warm, Korean-inspired ambiance and impeccable service at a prime location near Utsunomiya Station.

Sawamoto
Relish exquisite unagi ju at Sawamoto near Nikko's historic Shinkyo Bridge, offering an intimate setting, signature eel dishes, and friendly service.

Shusai No Kakurega Tsukiakari Utsunomiya Higashiguchi Branch
Discover authentic izakaya dining at Shusai No Kakurega Tsukiakari, just steps from JR Utsunomiya Station. Relish homemade Japanese classics in a quaint setting.

Yakitori Ya Ryuho Tobu Utsunomiya Eki Mae Branch
Yakitori Ya Ryuho offers delectable yakitori and izakaya fare near Tobu Utsunomiya Station. Known for its stone-grilled oyakodon, it's a must-visit for yakitori enthusiasts.

Uni Bar Saru Dining Utsunomiya Branch
Uni Bar Saru Dining Utsunomiya: A vibrant izakaya near Orion Street with creative cocktails and delicious yakitori, perfect for groups near Tobu Station.

Tori Sho
Savor delightful yakitori and kabutoage at Tori Sho, a stone's throw from Utsunomiya Station. Celebrated for its unique offerings and vibrant group ambiance.

Jack to Mame No Ki Branch
Discover Japanese cuisine at Jack to Mame No Ki in Sano, nestled near Sano Station. Delight in fresh sashimi, unique servings, and a cozy ambiance.

Toritsune Main Branch
Relish Toritsune's famed 2-Danjo dish of unagi and chicken, a signature culinary delight in Ashikaga's Tochigi Prefecture.

Yakiniku Horumon Mangoku
Savor finest yakiniku and classic cuisine at Yakiniku Horumon Mangoku, Utsunomiya. Famous for top-grade beef cuts and traditional Japanese ambiance.

Yakiniku King Utsunomiya Miyuki Branch
Discover Yakiniku perfection in Utsunomiya's core. Enjoy prime cuts and exceptional service in a family-friendly ambiance. A true Yakiniku delight awaits you.

Shichirin Yakiniku Juju
Shichirin Yakiniku Juju in Utsunomiya offers premium Tochigi Wagyu yakiniku. Located near Izumigaoka for a relaxed yet unforgettable barbecue experience.

Steak & Grill Manyo
Savor top-quality Otawara beef and Yoichi Wagyu at award-winning Steak & Grill Manyo. Modern elegance meets exceptional service in Tochigi.

Taneichi Main Branch
Taneichi offers delightful oden and yakitori in Utsunomiya, near Orion Street. Experience expert grilling and rich broths for a memorable dining adventure.

Taishu Robata Kamomeya Koyama Eki Higashi Branch
Savor authentic Japanese skewers and vibrant vibes at Taishu Robata Kamomeya, near Oyama Station.

Hana Koyama Higashiguchi Branch
Hana Koyama Higashiguchi in Oyama, Tochigi, captivates with Izakaya charm, exquisite Japanese cuisine, and exceptional Tochigi sake.

Iwashi Ya
Experience Iwashi Ya in Utsunomiya, Tochigi; renowned for fresh sardine delicacies and authentic Japanese izakaya dining.

Shoya Ashikaga Shieki Naka Branch
Savor authentic izakaya cuisine at Shoya Ashikaga. Located by Ashikaga City Station, enjoy fresh sashimi and yakitori in a cozy setting.

Explore the Culinary Delights of Tochigi
Tochigi, a prefecture brimming with beautiful landscapes and rich cultural heritage, offers a diverse culinary scene that is both vibrant and inviting. Known for its lush nature, Tochigi is the perfect place to explore the unique flavors of Japan. From traditional Japanese cuisine to innovative contemporary dishes, the restaurants in Tochigi showcase the best of local and international flavors. Whether you are in the mood for a steamy hot pot, fresh sushi, or a hearty bowl of ramen, the dining spots here are sure to leave you satisfied.
Traditional Flavors with a Tochigi Twist
When in Tochigi, trying the local specialty foods is a must. Yuba, a delicacy made from tofu skin, is a staple in the local diet. This nutritious dish is not only rich in protein but also exhibits a subtle, creamy flavor that is beloved by locals and visitors alike. In addition, Tochigi is famous for its succulent strawberries, which are often used in desserts and even savory dishes. Be sure to visit one of the local restaurants for an authentic taste of these specialties prepared in various traditional styles, such as tempura or steamed dishes.
Contemporary Dining Experiences
For those looking to experience the more modern side of Tochigi's dining scene, there is an array of contemporary restaurants that mix local ingredients with international culinary techniques. From chic bistros that serve exquisite French-Japanese fusion meals to trendy cafes offering artisanal dishes and beautifully crafted desserts, Tochigi has something to offer for all palates. The chefs here are often inspired by the region's natural beauty, using fresh, local produce to create unique dishes that are as visually appealing as they are delicious. Whether you are a foodie on a quest to explore new flavors or simply looking for a pleasant dining experience, Tochigi's contemporary restaurants will not disappoint.