Tokyo Kosher Dashi Food Experiences(5)

Explore kosher culinary experiences in Tokyo offering dashi, blending Jewish and Japanese flavors in a unique way.
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Cooking Classes
TOKYO

Make Nigiri, Sushi Rolls, and Japanese Side Dishes

Learn how to make perfect sushi and side dishes with the help of professional teachers who will teach you about different ingredients and seasonings used in sushi. They will also teach you how to make the best sushi rice and broth for miso soup!

from¥12,000
(6)
With recipe
Dining Experiences
TOKYO

Tokyo Ninja Food Experience

A fun time for the whole family, you’ll dress, train, and eat like a ninja during this immersive experience in Asakusa! Test out your shuriken, blowgun, and sword skills, then refuel with a ninja-themed menu followed by a casual tea ceremony.

from¥6,200
(1)
With 1 drink
Cooking Classes
TOKYO

UNESCO Recognized Washoku Cooking Class

Learn how to make the UNESCO-recognized “washoku” (traditional Japanese cuisine) during a cooking class in central Tokyo! Learn the fundamentals of Japanese cooking while making 4 different dishes with an English-speaking culinary instructor.

from¥13,500
(7)
Free drinks
Cooking Classes
TOKYO

Vegan Shojin Ryori Buddhist Cuisine Cooking Class in Tokyo

Have you heard of shojin ryori, vegan Buddhist Japanese food? Take this casual cooking class hosted by Yuka in Setagaya, Tokyo, where you’ll transform seasonal, vegan & gluten-free ingredients into a fresh and delicious meal.

from¥12,000
(2)
Private Experience
Cooking Classes
TOKYO

Handmade Buckwheat Soba Noodle & Kakiage Tempura Class

Take part in a traditional Japanese food-making class with an expert chef, where you'll cut buckwheat noodles and fry vegetable tempura to make a delicious soup, and prepare your own tasty fried dish in an Asakusa classroom.

from¥18,700
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Reviews SmileyRecent Reviews from Guests
1 / 3
The hosts were very welcoming and friendly, making sure to adapt to my 10-year-old daughter. We really appreciated being able to take home the recipes and photos taken during the activity. We learned a lot!
Elise Dumouchel
November 12, 2024
Experience Image
Make Nigiri, Sushi Rolls, and Japanese Side Dishes
Cooking Classes
Yuka was an excellent host and instructor. She took her time to make us feel welcomed and to teach us about the dish and the ingredients. She kept us involved during the cooking process, and we had a lovely chat during the cooking and during the meal itself. I enjoyed the relaxed and cozy setting, and would highly recommend her class for anyone interested in low pressure, peaceful, and enjoyable lesson.
Randy Chaverri
August 15, 2024
Experience Image
Vegan Shojin Ryori Buddhist Cuisine Cooking Class in Tokyo
Cooking Classes
We had lots of fun! Making sushi and other two dishes. She arranged it perfectly. Also great English and fun to chat with. I’d totally book it again when I have friends visiting.
Yuxin Xu
August 06, 2024
Experience Image
Make Nigiri, Sushi Rolls, and Japanese Side Dishes
Cooking Classes
It was a great experience! Chef Toshie is very friendly and knowledgeable. We learned a lot and had a fun time.
Foo Lin Geng
July 14, 2024
Experience Image
Make Nigiri, Sushi Rolls, and Japanese Side Dishes
Cooking Classes
I had a fantastic time with Aki and Michi! We cooked amazing food and they had a lot of info about the different ingredients and techniques. They modified the meal to fit my dietary needs. They were both incredibly friendly and welcoming. I would absolutely recommend this experience to anyone!
Sarah Sutcliffe
May 28, 2024
Experience Image
UNESCO Recognized Washoku Cooking Class
Cooking Classes

Discover Kosher Delights in Tokyo

Embark on a culinary journey through the vibrant streets of Tokyo with our curated list of Kosher food experiences. Tokyo, a city known for its rich culture and even richer culinary landscape, offers a unique blend of traditional and modern cuisine. For those seeking kosher options, this bustling metropolis does not disappoint. From exquisite sushi to flavorful ramen, Tokyo's culinary offerings have been carefully adapted to meet kosher dietary needs without compromising on taste or authenticity. Explore the harmonious balance of flavors and the dedication to quality that makes Tokyo's kosher dining experiences truly exceptional.

Savor the Umami Flavor of Dashi

Dashi, a fundamental component of Japanese cuisine, is renowned for its umami-rich flavor. It forms the base for many Japanese dishes, imparting a delicate yet deep flavor profile that is both unique and satisfying. In Tokyo, you can enjoy kosher adaptations of various dashi-based dishes, each prepared with a commitment to kosher dietary laws. Whether you're tasting a steaming bowl of miso soup or indulging in a finely crafted dashi-infused dish, the essence of dashi enhances every bite. Experience how Tokyo's chefs blend Jewish culinary traditions with Japanese flavors to create kosher meals that are as distinctive as they are delicious.

Unforgettable Culinary Experiences Await

Tokyo’s kosher dining landscape offers more than just meals; it provides immersive experiences. With each dining opportunity, you get to explore Tokyo's bustling food markets, engage with passionate chefs, and learn about the intricate techniques used in creating kosher dishes with a Japanese twist. Whether you're a foodie at heart or simply curious about kosher cuisine in a city famous for its gastronomy, these food experiences are a perfect way to indulge your taste buds while adhering to dietary preferences. Book your experience today and unravel the delightful tapestry of kosher and Japanese flavors waiting just for you in Tokyo.