Yamaguchi Restaurants(125)

Yakiniku Sudaku Kazoku Tei Hofu Branch
Explore Yakiniku Sudaku Kazoku Tei in Yamaguchi for exquisite Chika beef and genuine Japanese dining experiences.

Maki Sakaba Kururiya
Savor authentic Izakaya cuisine at Maki Sakaba Kururiya in Iwakuni. Enjoy Yakitori, Dumplings, and interactive grilling in a cozy setting.

Gyukaku Yamaguchi Yuta Branch
Gyukaku Yamaguchi Yuta: Experience authentic yakiniku in Yudaonsen, famous for Kobe Beef and an all-you-can-eat menu.

Kamado Ka Yamaguchi Iwakuni Branch
Savor traditional izakaya dishes like kamameshi at Kamado Ka Iwakuni inside HOTEL AZ, positioned strategically near Shinminatomachi, Yamaguchi.

Shimonoseki Kujiraya Nisshin Maru
Discover Izakaya cuisine with whale delicacies at Shimonoseki Kujiraya Nisshin Maru in Yamaguchi, known for whale bone ramen and unique flavors.

Kawara Soba Main Branch Otafuku
Immerse in kawara soba artistry in Yamaguchi's Kawatana Onsen. Enjoy crispy noodles with beef in a serene hotel ambiance.

Mekiki No Ginji Shinyamaguchi Shinkansenguchi Ekimae Branch
Mekiki No Ginji in Yamaguchi offers vibrant izakaya dining near Shin-Yamaguchi Station with fresh seafood and inventive dishes.

Yakinikuya En's Hofu Branch
High-quality yakiniku at Yakinikuya En in Hofu. Enjoy expertly grilled meats with an innovative service in Yamaguchi.

Yasumori Main Branch
Yasumori in Shimonoseki offers an intriguing mix of Korean and Japanese BBQ near Green Mall, specializing in rich kalbi and aromatic tonchan nabe.

Sake To Sakana Kingyo
Revel in fresh flavors at Sake To Sakana Kingyo, a Yamaguchi favorite for seafood and local sake, featuring crispy mackerel and straw-grilled bonito.

Kappou Fukugen
Taste skillfully crafted fugu and kaisendon at Kappou Fukugen near Iwakuni's scenic Kintaikyo Bridge, offering delectable Japanese seafood cuisine.

Unagi No Naruse Yumetaun Ube Branch
Explore unagi mastery in Yumetaun Ube. Delight in expertly grilled eel, sweet sauces, and authentic flavors. A must-visit for unagi aficionados.

Yakiniku Horumon Tomimaru Hirao Branch
Yakiniku Horumon Tomimaru offers authentic yakiniku and ramen in Yamaguchi. Known for delectable BBQ and flavor-packed ramen dishes.

Tsukihi
Experience exquisite Japanese seafood in Tsukihi, Shunan, with the delightful omakase courses crafted from fresh, local ingredients. A touch of Showa-era charm.

Namaniku Senmon Branch Yakiniku Kinjiro
Discover award-worthy Yakiniku at Namaniku Senmon Yakiniku Kinjiro near Iwakuni Station. Savor fresh skirt steak and raw beef delights.

Janjaka Minamiwakuni Branch
Yakiniku near Uniqlo in Iwakuni; savor premium BBQ meats in an inviting atmosphere.

Setouchi Izakaya Uonage
Experience fresh seafood and vibrant izakaya dining at Setouchi Izakaya Uonage near Tokuyama Station. Delight in live squid, grilled yakitori, and more.

Saikyo Genya
Renowned Saikyo Genya in Yamaguchi showcases expert unagi craftsmanship. Located near the station, enjoy standout Kansai-style grilled eel dishes.

Kurenai No Buta
Kurenai No Buta, a quaint izakaya in Yuda Onsen, is celebrated for savory yakitori and horse meat dishes. Experience a warm and lively dining ambiance.

Dining Warami
Dining Warami in Yamaguchi offers a unique blend of traditional Japanese cuisine and modern flair. Conveniently located near Asahidori, it's a must-visit culinary gem.

Shokurakusai En Sakasho
Nestled in Hofu, Shokurakusai En Sakasho offers a seasonal menu spotlighting delicately crafted unagi and seafood dishes, just steps from Hofu Station.

Hagi Shinkai
Enjoy authentic Yamaguchi seafood at Hagi Shinkai, celebrated for fresh squid and a unique tank-to-table experience near Hagi's historic landmarks.

Oden Specialty Branch Ichiba
Authentic Kanto-style oden in Shimonoseki with a rich, flavorful black dashi. Known for its cozy atmosphere and exquisite shungiku oden.

Haru Ga Kita Ogori Branch
Savor authentic oden at Haru Ga Kita, a stone's throw from Shin-Yamaguchi Station—ideal for cozy izakaya experiences with a taste of tradition.

Ohoho Shokudo
Dine at Ohoho Shokudo in Yudaonsen, Yamaguchi, where Izakaya become works of art, enjoyed in a welcoming and cozy atmosphere.

Asuka Tei Ubekuko Branch
Asuka Tei delights with authentic Japanese flavors at Yamaguchi Ube Airport. Experience fresh seafood and regional delicacies with unmatched service.

Various Kitchen Kuro
Delight in Yamaguchi's Various Kitchen Kuro, known for its Izakaya dishes featuring fresh seafood and exquisite Kuroge Wagyu beef.

Shichirin Yaki Horumon Ebisu
Relish the art of Yakiniku and Horumon BBQ at Shichirin Yaki Horumon Ebisu in Hikari, Yamaguchi – a perfect blend of exceptional flavors and traditional techniques.

Discover the Culinary Delights of Yamaguchi
Yamaguchi, a charming prefecture located in the western part of Japan's Honshu island, offers a delightful blend of tradition and modernity. The area is renowned for its beautiful landscapes, historical attractions, and of course, its incredible culinary scene. Yamaguchi restaurants are celebrated for their use of local ingredients and traditional techniques, providing food lovers with unique and unforgettable dining experiences.
Traditional Yamaguchi Cuisine
When dining in Yamaguchi, one must not miss the opportunity to taste the traditional specialties that the region is famous for. One popular dish is "kawara soba," a unique noodle dish traditionally served on a heated roof tile. This dish consists of green tea noodles topped with beef, egg, lemon, and seaweed, and is quite a local delicacy. Another must-try is the "fugu" or pufferfish. The preparation of this fish is an art in itself, requiring a skilled chef to ensure its safety and delectable taste. Yamaguchi is particularly known for its fugu dishes, especially in towns like Shimonoseki, where you can savor this delicacy in various forms, from sashimi to hot pots.
Modern Dining Experiences
While traditional dishes are a significant draw, Yamaguchi restaurants also cater to modern palates by offering contemporary and international cuisine. Many eateries pride themselves on innovative culinary techniques and presentations, creating dishes that are both visually stunning and delicious. Whether you're in the mood for Italian, French, or Japanese fusion cuisine, Yamaguchi's diverse restaurant scene has something for everyone. These establishments often use locally-sourced ingredients, supporting local farmers and providing diners with fresh and flavorful meals.
For those seeking a blend of old and new, some restaurants offer a modern take on traditional Yamaguchi dishes, breathing new life into classic recipes. This approach allows both locals and tourists to enjoy the rich culinary heritage of Yamaguchi while experiencing the dynamic evolution of its food culture.
Overall, dining in Yamaguchi is an experience that promises to delight the senses. With its deep-rooted culinary traditions, combined with a flair for modern innovation, Yamaguchi restaurants are a testament to the region's rich cultural heritage and gastronomic prowess. Whether you're a local resident or a tourist eager to explore the food scene, Yamaguchi offers a feast that is not to be missed.