日本家庭烹飪 料理教室

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4.8 (19)

東京淺草壽司製作課程

Tokyo
1.5 小時
US$84.90
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5.0 (20)

東京世田谷私人鬆軟舒芙蕾煎餅製作課

Tokyo
2 小時
私人體驗
小組
US$104.49
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US$91.43
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US$78.37
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US$111.03
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US$39.18
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US$45.71
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US$75.10
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US$83.59
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US$75.10
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US$104.49
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US$111.03
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US$75.10
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US$163.28
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US$90.65
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US$59.30
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US$111.03
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4.8 (6)

東京清真拉麪和餃子烹飪課程

Tokyo
3 小時
小組
US$78.37
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US$65.31
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US$109.72
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US$57.47
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US$97.96
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12...4
最新評價
byFood 用戶的真實評價。
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Natasha Halsey
Thank you so much for having us!
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東京純素無麩質料理課:手工製作烏冬麪
十月 12, 2026
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Petrone Mendez
Yuka showed us how to cook different Japanese meals. Super clean and organized. We loved it and would come back any time :)Thanks a lot Yuka :)
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京都和食烹飪課程:體驗傳統日本美食
十月 12, 2026
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Casey MagisAgosta
Delicious food in a warm and welcoming home. The host, Yuka, was so kind and shared her passion and love of cooking in every dish. Highly recommend! And don’t forget to say high to their small bird, Peter!
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東京精進料理——佛教素食烹飪課
十月 07, 2026
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Stephan Porada
Lovely and educational Experience I booked the Vegan Shojin Ryori Buddhist Cuisine Cooking Class because I was interested in something different than Sushi, Ramen or Gyoza which many people offer in Tokyo. I am very glad I did because I could spent a few hours with Yuka who is an excellent host and teacher! I learned quite a lot about Shojin Ryori as we cooked a handful of dishes together. Especially the Sesame Tofu is something I can now do with confidence at home! As I also booked the trip to the supermarket with Yuka she could show me all the ingredients needed for the dishes we did prepare together. Not to mention I brought many of those home with me! I also would like to mention that Yuka’s English is very good and I quite enjoyed spending the time with her as she can teach you a lot and has many stories to tell. Also do not be afraid that the cooking course is a bit further away from the City center. I quite enjoyed walking around in Setagaya which is quite cozy compared to busy Shibuya, Shinjuk etc. All in all a lovely and educational experience which also was very authentic as we did cook in Yukas cozy home kitchen!
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東京精進料理——佛教素食烹飪課
九月 29, 2026
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Sigal sztyglic
Thank you so much for hosting us We had so much fun and learned alot Amelia & Zipi
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築地市場遊覽與池袋私人壽司製作課程——持證導遊帶您探索美食之旅
九月 26, 2026
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nir feldman
The class was amazing, we had an amazing time learning about traditional Japanese food and how to make it. Sayaka, the instructor, was absolutely lovely, kind and talented. She also gave us a lot of great tips. 10/10, highly recommended.
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福岡私人定製家庭料理課程(4道菜)
九月 24, 2026
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Yesica Ruiz Gallegos
We totally recommend Morimi's lessons! She is very nice and the lessons very interesting, and the dishes so tasty!
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在東京溫馨家庭中學習製作三道豆腐素食菜餚
九月 22, 2026
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zarrougui sofiane
La meilleure elle m’a beaucoup appris une professeur incroyable qui forme de grand chef et vous inspire , vous aide à vous développer, et fais un suivi de ses élèves
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東京世田谷私人鬆軟舒芙蕾煎餅製作課
九月 17, 2026
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Melissa
This was such an amazing experience for me! Tomokita is truly lovely and opens her heart and home to teach you how to cook. She is incredibly patient and guides you through the whole process, making you feel comfortable and welcome from start to finish. I highly recommend this experience to anyone visiting Tokyo. Thank you, Tomokita, for making my time in Tokyo even more special!
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東京世田谷私人鬆軟舒芙蕾煎餅製作課
九月 11, 2026
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Matteo Finotti
Great experience! Thanks tò our teacher Momo, she shared with us her passion about the culture of rice in Japan, and It was really interesting. Highly recommended!!🍙
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東京塔附近的御握飯糰製作與甘酒品嚐體驗工作坊
八月 28, 2026
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Yukiko Sato
I really enjoyed it! It was an easy-to-make hand-rolled sushi bento. Both the side dishes and the dessert were delicious!
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在鎌倉陽子的家中學習製作卷壽司便當
八月 17, 2026
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Carlos
The experience was great. The chef explained everything fully detailed and the meal was great with quality local ingredients. I would repeat and recommend it with no doubt
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東京純素無麩質料理課:手工製作烏冬麪
八月 06, 2026
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