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日本 无麸质 寿司 料理教室

加入我们的无麸质寿司休闲烹饪课程,无需担心麸质问题,掌握寿司制作艺术。适合所有技能水平。
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4.8 (17)

东京浅草寿司制作课程

Tokyo
2 小时
US$74.31US$82.57
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5.0 (6)

东京寿司大师课

Tokyo
3 小时
US$65.74US$73.04
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4.9 (22)

京都寿司烹饪大师课

Kyoto
2.5 小时
US$62.88US$69.87
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US$74.31US$82.57
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US$113.19US$125.76
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US$109.19US$121.32
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US$50.30US$55.89
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US$56.02US$62.24
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US$91.46US$101.63
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US$80.03US$88.92
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US$68.60US$76.22
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US$91.46US$101.63
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US$68.60US$76.22
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5.0 (1)

东京本地家庭私密素食寿司课:素食者的理想选择

Tokyo
2.5 小时
私人体验
免费赠品
US$57.16US$63.52
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5.0 (3)

大阪寿司烹饪课程

Osaka
2.5 小时
US$85.75US$95.28
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5.0 (3)

大阪道顿堀寿司制作课程

Osaka
1.5 小时
US$62.88US$69.87
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US$85.75US$95.28
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US$34.30US$38.11
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US$62.88US$69.87
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US$71.46US$79.40
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US$34.30US$38.11
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5.0 (1)

名古屋纯素寿司课程

Aichi
2.5 小时
私人体验
儿童免费
US$60.02US$66.69
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US$34.30US$38.11
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大阪寿司制作课与茶道体验

Osaka
2 小时
免费赠品
US$57.16US$63.52
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US$114.33US$127.04
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US$74.31US$82.57
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US$57.16US$63.52
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最新评价
byFood 用户的真实评价。
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Yukiko Sato
I had such a wonderful time! The food was delicious, and Yuka-san has a lovely personality. I’d love to come back!
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东京世田谷区纯素卷寿司家庭料理课
七月 07, 2026
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Kiyomi Aizawa
This was one our favorite activities in Japan! We were able to do a vegan menu and my teenagers were even engaged the whole time.
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大阪素食寿司制作课:资深烹饪导师带你体验
六月 25, 2026
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Yeung
My son & I had the best time learning how to make sushi & Wagyu beef! Chef & his assistant were professional , sincere, & humorous too! Everything looked so beautiful & tasted delicious! We highly recommend this experience!
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大阪寿司和和牛料理课及茶道体验
六月 04, 2026
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Sinclair
What a fantastic experience! Not only did the sushi we made look good, but the flavor was delicious! It was so much fun walking through the market and gathering ingredients and then learning create edible works of art. Ayumi was so kind, patient and knowledgeable. She was such a pleasure to spend time with! Thank you so much! It was a perfect evening, thank you!
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京都私人导览与可食用花朵的纯素手鞠寿司制作课程
十一月 27, 2025
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SEUNGPILL KIM
너무 즐거운 경험이었습니다. 주인분과 직원분 모두 유쾌하게 잘 진행해 주셨고 영어가 매우 뛰어나십니다. 초밥을 민들어 보는 경험이 색달랐고, 스팟만 찍고 다니는 한국인들에 비해 체험을 많이하는 서양분들이 많이 방문하는 것 같습니다. 사진도 찍어주시고 졸업증서도 주시는 디테일도 좋았습니다. 만족도 높아요^^ 시간이 변경될 시 메일로 안내해 주시는데 송신인이 한자로 되어있다고 스팸취급하지 마시고 잘 읽고 참여하세요^^
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大阪道顿堀寿司制作课程
十一月 12, 2025
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Helen Reynolds
Our family had a fabulous time with Miho making sushi in Kichijoji. Miho was a kind and knowledgeable teacher, guiding us patiently as we made inside out rolls and nigiri to eat for lunch. I would highly recommend this experience and am coming back for the bento class. 5 stars! 🌟
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东京吉祥寺寿司制作课程
十月 03, 2025
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Kay
We had a wonderful and truly unique experience at Masaho's sushi class. While eating at a sushi restaurant is great, the sushi we made ourselves tasted even more special. Masaho was incredibly kind and patient throughout the entire class. Not only did she gently guide us through the process, but she also spoke excellent English and taught us about the history of sushi and what everyday life in Japan is like. Instead of being in an office room, we made sushi in an authentic Japanese house. This gave us a wonderful glimpse into the daily life of a Japanese family. From start to finish, we had a fantastic time with Masaho. We would highly recommend this class to anyone visiting Tokyo who wants an authentic Japanese experience.
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东京本地家庭私密素食寿司课:素食者的理想选择
九月 20, 2025
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Harwood
We had an amazing time - learning to make sushi - then eating it - and drinking saki was most enjoyable! Also loved to learn about our young hosts lives and futures! Hoping they might both get to or back to America!! Thanks, Pam and Bill
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大阪道顿堀寿司制作课程
八月 12, 2025
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Leslie Potter
This was a true hi-light of our trip. Yoko was both kind and welcoming to our party. She went out of her way to accommodate us even though I got the time wrong. So appreciated the menu, which took into account our vegetarian guest. We were truly delighted with the class and our experience. I highly recommend the class. Thank you, Yoko
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在镰仓阳子的家中学习制作卷寿司便当
五月 25, 2025
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Peter Narreau
Wonderful small group experience with 8 people total. Very informative and friendly throughout. They did an exceptional job at teaching us how to actually make sushi. Many classes we’ve taken in the past have really been more hands off or pre-prepared. These ladies did an excellent job! The food was awesome with two rolls, 6 nigiri and miso soup to prepare and eat. Come hungry!
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东京寿司大师课
五月 11, 2025
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Judi Katz
Fabulous class! We learned a lot about Japanese cooking and enjoyed terrific food. The teacher clearly went to great lengths to make it a memorable experience. The fish was of the highest quality. Thank you for making this a highlight of an already wonderful trip!
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京都寿司烹饪大师课
五月 10, 2025
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Philip Koelbel
Awesome experience, I would highly recommend. Staff was super awesome!
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大阪道顿堀寿司制作课程
四月 14, 2025
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探索无麸质寿司制作

欢迎来到一个将传统与现代饮食需求相结合的独特美食之旅。我们的无麸质寿司休闲烹饪课程为任何想要学习寿司制作艺术且不必担心麸质问题的人提供了绝佳体验。这些课程非常适合想要在轻松、实践环境中探索寿司的初学者和美食爱好者。在这些课程中,您将揭开制作美味均衡且无麸质寿司菜肴的秘密。

掌握无麸质寿司的艺术

在我们的休闲烹饪课程中,您将深入了解制作您自己的寿司杰作所需的方法和技术。我们的专业讲师将指导您选择最优质的无麸质食材,从米饭到海苔和新鲜鱼类,同时确保最大限度的风味和真实性。您还将学习用安全、美味的替代品替换通常含有麸质的成分,让您可以在不影响口味或质量的情况下享用寿司。无论是制作握寿司、卷寿司还是刺身,每堂课都保证您将全面了解无麸质寿司的制作。

我们的课程期望

我们的无麸质寿司休闲烹饪课程旨在让学员在舒适的节奏中获取教育和娱乐,您将了解到基本的寿司制作工具和技术,如米饭准备、刀技和卷制艺术。此外,我们的课程强调使用新鲜优质的食材来提升整体体验。带着您对烹饪的好奇心,在团体课程或适合您需求的私人课程中享受制作美丽寿司的过程。在每节课结束时,您不仅会制作出美味的寿司,还将带着制作这些菜肴的信心和技能离开,同时保持无麸质饮食。