Clases de Elaboración de Sushi en Kioto

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Gianluca G.
Superb presentation and great experience!
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Clase de Sushi Cerca del Mercado Nishiki, Kioto
mayo 17, 2026
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Shivam Shah
Fantastic experience, learned how to create great vegetarian sushi. The chef created an amazing atmosphere and we had a lot of fun learning from him! Would recommend!
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Clase de Cocina en Kioto: Sushi Vegano con un Chef Profesional
enero 30, 2026
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Sinclair
What a fantastic experience! Not only did the sushi we made look good, but the flavor was delicious! It was so much fun walking through the market and gathering ingredients and then learning create edible works of art. Ayumi was so kind, patient and knowledgeable. She was such a pleasure to spend time with! Thank you so much! It was a perfect evening, thank you!
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Clase de Sushi Temari Vegano con Flores Comestibles y Tour Privado por Kioto
noviembre 27, 2025
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David Roche
So amazing, thank you to our host Haime who went above and beyond. This vegan option for those who follow the diet, don’t eat raw fish, or want to learn a different way have to try. He went above and beyond to explain everything and invited us to dine in their restaurant for dinner, including making us a vegan dinner. I can’t recommend the class enough and look forward to teaching my family the recipe. Thank you, Haime!
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Clase de Cocina en Kioto: Sushi Vegano con un Chef Profesional
septiembre 05, 2025
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Matthew Durnin
Really lovely experience.
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Clase de Sushi Cerca del Mercado Nishiki, Kioto
julio 21, 2025
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Judi Katz
Fabulous class! We learned a lot about Japanese cooking and enjoyed terrific food. The teacher clearly went to great lengths to make it a memorable experience. The fish was of the highest quality. Thank you for making this a highlight of an already wonderful trip!
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Clase de Cocina de Sushi Japonés Auténtico en Kioto
mayo 10, 2025
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Cynthia Lonneman
Great instruction and fabulous sushi - yum!
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Clase de Sushi en Kioto: Nigiri, Gunkan y Maki
abril 08, 2025
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Sebastien D.
It was a great experience !
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Clase de Sushi en Kioto: Nigiri, Gunkan y Maki
abril 07, 2025
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Andrew Friendly
Wonderful class with fantastic instruction. Highly recommend.
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Clase de Cocina de Sushi Japonés Auténtico en Kioto
diciembre 30, 2024
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Golnar Parvizi
We had a great experience as a family of 4 with chef Hide sushi making classes. Highly recommended this class. Very professional and also fun at the same time.
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Clase Magistral Privada de Sushi: Nigiri, Gunkan y Maki en Kioto
diciembre 04, 2024
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Maria Sato
We got very lucky and were the only 2 people who signed up for the day so we basically got a private sushi-making lesson. Hide (the teacher) was very kind, patient, easy to understand English and led a very calm experience class. The quality of the fish was amazing and Hide (pronunciation: He-day) explained what each fish was when it wasn't something classic like tuna or salmon. We loved learning how to make nigiri and teka-maki rolls, and we definitely think we could do it ourselves at home. We even went to an omakase sushi after this lesson and noticed the techniques of the sushi chef and what we learned in this lesson. Also, you don't have to worry about coming away with pictures. Hide will take photos for you throughout the experience and airdrop them before you leave so your cooking experience is sanitary. I think it's a fun, unique and tasty experience for Kyoto! Highly recommend!
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Clase de Sushi en Kioto: Nigiri, Gunkan y Maki
noviembre 20, 2024
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Hunter Knarr
Super fun and informative! A bit of a challenge to locate but aside from that it was great!
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Clase de Cocina de Sushi Japonés Auténtico en Kioto
octubre 21, 2024
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Clases de Elaboración de Sushi en Kioto

Rodeada por el Mar de Japón y el Lago Biwa, la Prefectura de Kioto cuenta con abundante pescado y mariscos que puedes encontrar en el paraíso de comida japonesa del Mercado Nishiki, una popular calle comercial que comenzó como un mercado de pescado hace unos 400 años. Con pescado tan fresco y delicioso disponible, Kioto es uno de los mejores lugares para participar en una clase de elaboración de sushi en Japón. Aprende todo sobre el delicado arte del sushi con instructores de cocina experimentados o chefs profesionales durante estas clases de elaboración de sushi en Kioto. Haz hermosos rollos decorativos de sushi con diseños ocultos que se revelan en el centro, o sushi nigiri clásico que es minimalista pero sofisticado con un sabor y textura sutiles. Incluso puedes aprender cómo hacer sushi específico de la región. “Aaba-zushi” o sushi de caballa es una especialidad de la ciudad de Kioto. Históricamente, este sushi salado y preservado se hacía para soportar el largo viaje desde el Mar de Japón hasta la antigua capital de Kioto. Únete a una clase práctica de elaboración de sushi en Kioto y sumérgete en las delicias locales de Kioto, aprendiendo sobre la historia local y la cultura gastronómica de la impresionante "Ciudad de los Diez Mil Santuarios" de Japón.