Ishii
4.5
5 Reseñas
Founded in 1868, Ishii Miso produces traditionally crafted miso using wooden barrels and natural fermentation methods. Their signature miso is aged for three years, resulting in a mild saltiness with rich umami and depth. Aged miso is known for its health benefits, and Ishii Miso has been introduced as a miso that helps boost immunity. Visitors can tour the brewery lined with wooden barrels and enjoy a miso-based lunch.
Miembro desde feb 17, 2023
April Kim
mayo 17, 2026
Tour was quick and informative. The lunch afterwards was delicious and very filling, and the dining are was very peaceful with a beautiful view of a garden. We also got T-shirt's, an apron, and a j...Leer más
Brian Feltovich
diciembre 12, 2025
The tour is free if you come to the factory on your own but we enjoyed hearing about the process of making miso from the 6th generation of the founding family. Lunch was delicious and we received t...Leer más
Tina Treimane
marzo 24, 2025
There was some misunderstanding with tour guide, who didn't show up, but we got tour from person who runs the miso plant and had incredible lunch
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