Restaurantes Vegetarianos en Tokio

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Acala Naatha

Tokyo
Otro asiático
Almuerzo: US$6.44 - 12.88
Cena: US$19.32 - 25.77
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Cena: US$25.77 - 32.21
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Cena: US$25.77 - 32.21
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Niku Gura Debu

Tokyo
Yakiniku
Cena: US$32.21 - 38.65
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Kanpachi Hiro

Tokyo
Washoku (Tradicional japonés)
Almuerzo: US$6.44 - 12.88
Cena: US$64.42 - 96.63
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Almuerzo: US$6.44 - 12.88
Cena: US$38.65 - 51.54
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Ryōma

Tokyo
Shabu Shabu
Cena: US$12.88 - 19.32
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Almuerzo: US$25.77 - 32.21
Cena: US$25.77 - 32.21
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Almuerzo: US$6.44 - 12.88
Cena: US$25.77 - 32.21
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Almuerzo: US$6.44 - 12.88
Cena: US$19.32 - 25.77
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Motsuyaki Masuda

Tokyo
Yakitori
Cena: US$19.32 - 25.77
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Gunbo

Tokyo
Yakitori
Cena: US$32.21 - 38.65
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Cena: US$12.88 - 19.32
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Makino

Tokyo
Unagi
Cena: US$51.54 - 64.42
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Jidoriya Gokuu Hana

Tokyo
Yakitori
Cena: US$32.21 - 38.65
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Love Ginza Main Branch

Tokyo
Fideos Japoneses
Almuerzo: US$6.44 - 12.88
Cena: US$32.21 - 38.65
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Almuerzo: US$19.32 - 25.77
Cena: US$19.32 - 25.77
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Kurobei

Tokyo
Washoku (Tradicional japonés)
Cena: US$25.77 - 32.21
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Fukagawa Magoroku

Tokyo
Yakitori
Cena: US$38.65 - 51.54
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Horumon Yaki Katou

Tokyo
Yakiniku
Almuerzo: US$6.44 - 12.88
Cena: US$19.32 - 25.77
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Tsuru Fuku Asagaya Branch

Tokyo
Otra comida japonesa
Almuerzo: US$12.88 - 19.32
Cena: US$19.32 - 25.77
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Moise

Tokyo
Coreano
Almuerzo: US$6.44 - 12.88
Cena: US$12.88 - 19.32
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Cena: US$64.42 - 96.63
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Almuerzo: US$6.44 - 12.88
Cena: US$12.88 - 19.32
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Oka Han

Tokyo
Wagyu
Almuerzo: US$64.42 - 96.63
Cena: US$193.27 - 257.70
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Neo

Tokyo
Italiano
Cena: US$32.21 - 38.65
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Tonkatsu Tonki Meguro Main Branch

Tokyo
Washoku (Tradicional japonés)
Almuerzo: US$12.88 - 19.32
Cena: US$12.88 - 19.32
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Tezukuri No Aji Ai

Tokyo
Washoku (Tradicional japonés)
Almuerzo: US$6.44 - 12.88
Cena: US$32.21 - 38.65
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Lo que dicen los usuarios de byFood.
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Marlon Loa
Felt the story through every bite of sushi. Amazing vibes. Felt like a whole team was looking after my taste buds. Would come back.
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Udatsu Sushi
noviembre 12, 2026
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Scott Winegard
One of my favorite and best dining experiences of my life.
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SAIME
noviembre 10, 2026
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Danielle Schrage
The sushi was good, and the sushi bus was a fun and unique experience. The staff was very friendly and welcoming, and the driver made us feel safe and comfortable throughout the tour. However, the directions provided by ByFood were unclear, and I almost missed the bus because of them. I also would have liked the tour to include more sightseeing and additional landmarks around Tokyo. Overall, it was an enjoyable experience, but clearer meeting instructions and an expanded sightseeing route would make it even better!
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TOKYO SUSHI BUS
noviembre 09, 2026
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Joao Fonseca
Great experience, amazing food and incredible service. 100% recommend
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Udatsu Sushi
noviembre 03, 2026
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Giancarlo di Luggo
Wonderful dinner, amazing place and super super staff Arigato Gozaimas!!!
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Shojin Ryori Daigo
noviembre 02, 2026
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Mizhelle Agcaoili
A truly memorable dinner! The course is themed around the history of life on Earth, so each dish is named after a different era, like the “birth of the ocean” or “fluorishing of mammals. The theme carries through everything, down to the cutlery and how each plate is served. The food mixes Latin flavors with Japanese ingredients like mochi, which isn’t a combination you come across often in Japan. My favorite part was the textures. Each dish felt different, and I never quite knew what to expect next. It’s dark and cozy inside, but the lighting makes the food stand out even more. The staff explained the idea behind each dish in English, which helped me appreciate what I was eating. One thing to know: portions are on the small side, so if you have a big appetite, you might not leave completely full. A good pick for a birthday, anniversary, or special night out, or if you just want to try something different in Ginza.
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Ginza ETHICA
noviembre 02, 2026
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Oana Teianu
"I've been to a lot of restaurants with course menus, but this was unlike anything I've experienced before. It was a true culinary journey as well as a journey through time! Every dish was beautifully presented, incredibly flavorful, and full of interesting combinations of ingredients and textures. You could definitely taste the South American influences, which made the experience even more unique. One of my favorite courses was The Flourishing of Mammals — Primates, which featured mochi and had such a lovely combination of textures and wonderful flavors. I also really enjoyed the main course. Even the cutlery rests were interesting, including one made from bones! The dessert was perfectly balanced and not too sweet, which was a lovely way to finish the meal. Overall, it was a really creative and memorable dining experience, with surprising flavors and thoughtful details throughout."
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Ginza ETHICA
noviembre 02, 2026
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Matthew MUTO
We celebrated our wedding anniversary here with incredible sushi creations, a wonderful chef and staff, and they made our evening divinely special. Great food and service. We will definitely be going back
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Sushi Koshikawa
octubre 29, 2026
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Meer
My daughter is vegetarian and being able to have such an elegant, authentic meal in Tokyo without worrying about what she could eat was wonderful! Each dish was thoughtfully prepared and delicious.
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Shojin Ryori Daigo
octubre 19, 2026
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Thomas Badger
Fantastic experience! Chef Ryotoku Shiba and his staff are the expression of perfection! The ambiance was warm yet elegant and sophisticated! Highly recommend this experience as the food was superb!
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Ginza Sushiyu
octubre 18, 2026
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Abdul R.
They accommodated my pescatarian request beautifully. A wonderful fusion of Latin American and Japanese cuisine, with each dish carefully narrated by the staff, which made the experience even better. The interior is very sophisticated. Highly recommended for anyone looking for a gastronomy or fusion experience in Tokyo.
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Ginza ETHICA
octubre 15, 2026
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Debra Hudson
Loved our tasting menu and five Saki drinks. It was a fabulous experience. Staff and chef were great, describing and assisting on how to eat the dishes. We had so many unique bites. We enjoyed and would highly recommend if in the area or nearby town. Best overall meal start to finish that we enjoyed in Asia.
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Sushi Koshikawa
octubre 09, 2026
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¿Cómo reservar restaurantes vegetarianos en Tokio?

Llamar directamente a los restaurantes vegetarianos en Tokio es una de las principales formas de hacer una reserva anticipada. Sin embargo, esto a veces puede ser difícil debido a las limitaciones causadas por las barreras del idioma. Para evitar confusiones, puedes reservar un restaurante vegetariano en Tokio utilizando una plataforma en línea. Hay muchas que ayudan a los extranjeros a reservar restaurantes en Tokio y en todo Japón. Una de ellas es byFood. Al usar la plataforma byFood, puedes filtrar restaurantes dependiendo del tipo de comida y los requisitos dietéticos de tus comensales, mostrando restaurantes como aquellos que tienen opciones vegetarianas. Para reservar asientos en un restaurante, simplemente ingresa tus datos en la página de ese restaurante. ByFood hará una reserva en tu nombre y te enviará un correo electrónico de confirmación si la reserva es aceptada. Si no es aceptada, recibirás un correo electrónico de reserva fallida.

¿Se requiere reserva para los restaurantes vegetarianos en Tokio?

No todos los restaurantes vegetarianos en Tokio requieren una reserva, aunque depende del restaurante. Si es un restaurante vegetariano informal, la mayoría de las veces no necesitas reservar una mesa a menos que sea un restaurante muy popular. Si es un restaurante vegetariano de alta cocina, es una buena idea reservar con anticipación.

¿Cuál es el costo promedio de una comida en los restaurantes vegetarianos en Tokio?

Muchos restaurantes vegetarianos en Tokio pueden costar menos de 1000 yenes por comida, sin embargo, depende del restaurante. Una comida vegetariana promedio cuesta alrededor de 2000 yenes para la cena, sin embargo, si estás comiendo en un restaurante más premium, podría superar los 4000 yenes.