Immerse yourself in Peruvian culture through its world-renowned cuisine. Join a local chef to explore the vibrant Central Market, taste exotic seasonal fruits, and discover traditional ingredients used in everyday cooking. Your experience begins in the kitchen with a brief introduction to the menu, followed by a visit to the market to select fresh ingredients. Back in the cooking space, you’ll prepare a full menu including a traditional drink, starter, and main dish, while learning local techniques. Enjoy a classic Pisco Sour during the class and finish with a delicious chocolate dessert. Finally, sit down and enjoy the meal you’ve created, just like in a restaurant.