Japan's #1 food travel platform
Autumn Special
Japan's #1 food travel platform
+1 photosSo wonderful and sweet! Felt like hanging out with a family member or friend. Soooo delicious and tasty! Heavily recommend!!!
Thank you so much for such a wonderful time. Please be sure to make the kinoko gohan (mushroom rice) in your pot. ARIGATOU!
The lesson moved at a great pace, which felt really comfortable! And the taste? Absolutely perfect! 👍 I loved how the instruction was tailored to my preferences and how carefully the flavors were checked along the way—it was fantastic! For the mushroom mixed rice, the dashi stock made from dried shiitake mushrooms and kombu was excellent. We cooked it in a pot, so we even got to enjoy the crispy, caramelized rice crust (*okoge*) at the bottom! Turning the used kombu into *furikake* seasoning w...read more
Thank you very much for coming to the class today despite the heat. I also sincerely appreciate your thoughtful and wonderful review. Please feel free to adapt the recipes to suit your own taste and enjoy cooking. Cooking offers endless possibilities. I look forward to cooking together with you again.Arigatou gozaimashita.
⭐️⭐️⭐️⭐️⭐️ My cooking class with Tomoko was one of the highlights of our trip to Japn From the very beginning, she took the time to plan everything with such care, making it feel personal and special for my son and me. Every moment, from walking through the market to cooking together, felt thoughtful and genuine. She paid attention to every little detail, and made us feel welcomed. The food was absolutely delicious!! Thank you, Tomoko, for your warmth and kindness, for your generosity, and for ...read more
Thank you so much for your wonderful review. I truly appreciate that you chose my class among so many options in Tokyo.
I had the most delightful cooking session with Tomoko! A fully customized 5 course pesco-vegetarian meal preceded by a lovely walk from the train station to her house through a beautiful park with sakura trees in bloom. I learnt many tips on meal prep and was given all the recipes. From the home-made plum wine to the foil-grilled black cod to the 16 grain rice- every item was sumptuous. Tomoko was a charming and knowledgeable host and I cannot recommend her course enough! It was a pleasure to ...read more
What a lovely review! It was so much fun time with you.
Strongly recommend for a wonderful vegetarian Japanese cooking experience in Tokyo. Tomokita was an amazing host! Friendky , warm and an amazing cook. It was wonderful to be able to make so many delicious vegetarian dishes in her comfortable home with lots of tips along the way to level up our skills back home. The walk around the local area was a lovely touch as was adding seasonal local options into the thoughtful menu. Would definitely book again and tell all friends visiting Tokyo to book a ...read more
Thank you for writing such a wonderful review. It was so much fun time with you guys.
byFood’s Choice