Board an eight-seat luxury yakatabune and experience one of Tokyo’s most intimate sushi counters on the water.

Inside, warm oak walls and a handcrafted cypress L-shaped counter create a refined, private setting. With only a handful of guests per cruise, every seat feels close to the chef, allowing you to watch each movement with clarity and calm focus.

Under the supervision of Sushi Murayama, seasonal ingredients are transformed into a carefully composed omakase course. Each piece of nigiri is shaped with precision, highlighting texture, temperature, and balance. The gentle rhythm of the knife, the quiet conversation at the counter, and the soft movement of the boat create a layered sensory experience that blends craftsmanship with atmosphere.

As the houseboat glides across Tokyo Bay and along the Sumida River, the skyline unfolds at water level. Rainbow Bridge, the illuminated Tokyo Skytree, Asakusa’s historic riverside, and the modern waterfront of Odaiba pass slowly by, reflecting the changing light of the season. The scenery becomes part of the dining experience, mirroring the chef’s seasonal selections.

Designed by a master craftsman known for creating refined interiors in Japan and abroad, the boat balances Edo tradition with contemporary elegance. Soft lighting, natural materials, and the intimacy of the counter elevate the experience beyond a typical cruise or restaurant visit.

This is more than a meal. It is a rare moment of quiet luxury in motion, a floating sushi counter where Tokyo’s culinary artistry meets its iconic waterways.

Ideal for anniversaries, proposals, and special celebrations, this exclusive cruise offers a memorable way to experience Tokyo through craftsmanship, seasonality, and refined hospitality.