Make Cute Character Wagashi Sweets in Central Tokyo

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Make Cute Character Wagashi Sweets in Central Tokyo

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Summary
Highlights
Experience Details
Experience Location
Reviews
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Duration
3 hours
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Number of Guests
2 - 4 guests
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Language
English
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Other
Halal, Kosher, Vegan, Vegetarian, Pescetarian, Family-friendly, Couples

Make cute and unique Japanese confectionery, wagashi, in this cozy workshop in a Tokyo home. Choose your favorite character and unleash your creativity! Vegetarian and vegan-friendly experience.

Highlights

  • Create traditional wagashi sweets inspired by your favorite characters in a cozy Tokyo home

  • Customize your designs by sharing character requests after booking

  • Enjoy vegetarian- and vegan-friendly wagashi paired with freshly made matcha

  • Learn the history of wagashi from a friendly, English-speaking instructor

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For each guest that attends this experience, byFood will donate
10 meals

Experience Details

Wagashi are delicate Japanese confectioneries made with such precision and intricate designs that, at a glance, you might confuse them with elaborate fine chocolates or even miniature soaps.


Served both as a treat for special occasions and as an everyday snack, wagashi look so immaculate it can seem daunting to attempt making them, but this workshop proves that anyone can learn to craft beautiful and cute wagashi sweets!


At this workshop in central Tokyo, your instructor will walk you through an overview of this Japanese confectionery and its ingredients before you get hands-on in making wagashi inspired by your preferences.


She will teach you step-by-step how to make wagashi shaped like your favorite characters, a very creative and fun experience. After the sweets are ready, you will enjoy them the traditional way, paired with matcha tea.


Marimo, your host, comes from a culinary family: her father was a chef at an embassy, and she learned how to cook from her mother and grandmother.


After living abroad and experiencing different food cultures, Marimo decided to share her love for Japanese home cooking and traditional sweets with international visitors through fun home cooking workshops like this one!

What You Get

All ingredients and tools to make wagashi
Matcha green tea and other non-alcoholic drinks
English recipe
Transportation to and from the meeting point

Good To Know

  • Please inform the host of allergies or dietary restrictions when booking
  • This class is suitable for vegans and vegetarians. The type of wagashi to be made are jo-namagashi, made with plant-based ingredients such as red and white kidney beans
  • Please arrive at the meeting point 10 minutes before the experience begins
  • The class is 3 hours long, but it might take longer in some cases.

Meeting Point and Meeting Time

  • The host will see you at Luke's Tea Room, from where you'll go to her house together (10min before the starting time). A Google Maps link will be provided upon booking.

Cancellation Policy

Cancel your booking at least 48 hours before the experience start time to receive a full refund.

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Experience Location

Over 14 million residents call Tokyo home. Functioning as Japan's economic and cultural center, it's no surprise the metropolis often appears at the top of travelers' bucket lists. Here, you can find everything from traditional tea houses to futuristic skyscrapers.

Get Directions

Activity Provider

marimo
SinceNov 02, 2023
Total reviews2
5.0
Reviews
5.0
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based on 1 reviews
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(byFood)
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Rosie Wright
May 04, 2026

Super fun with lots of useful information about Japanese sweet-making & tea ceremonies.

Photo of faq question markFrequently Asked Questions

Is this workshop suitable for vegetarians and vegans?

Yes. The wagashi made in this workshop are vegetarian and vegan-friendly.

Can I choose the character design for my wagashi?

Yes. After booking, you can specify the character you would like, and the instructor will prepare a design based on your request.

What is included in the experience?

You will learn about wagashi and its ingredients, make character-inspired wagashi step by step, and enjoy your sweets with freshly made matcha tea.

Who will be leading the workshop?

The workshop is hosted by Marimo, who comes from a culinary family and shares her knowledge of Japanese home cooking and traditional sweets in a friendly, English-speaking setting.