Special Autumn OfferMake your first booking this autumn to earn a ¥1,500 promo code for your next booking.
Free CancellationCancel for free up to 2 days before your experience
Food for HappinessFor every guest in your booking, we donate 10 meals to children around the world
Why book with byFood?
Japan's #1 food travel platform
Trusted by 50,000+ travelers worldwideCurated by food lovers, for food loversFeatured in CNN, Forbes & NYT
Highlights
Description
Good to Know
FAQ
Make temari sushi and enjoy it with sake or your choice of drink
Relax and have fun in a beginner-friendly experience for families and couples
Immerse yourself in a colorful, flower-decorated restaurant near Shinjuku Station
Traditional sushi-making is painstakingly precise, but this class proves that making sushi can also be a fun and creative experience.
Temari sushi are a playful, kawaii take on sushi, perfectly round rice balls decorated with colorful toppings, they are loved by adults and kids alike for their delicate presentation and fresh taste. Learn how to make them in an equally colorful and kawaii flower-themed cafe in Shinjuku!
Temari is a beloved and nostalgic Japanese folk toy that originated centuries ago when thread was wrapped around scraps of leftover kimono fabric to make little balls for children to play with. With time, temari developed into more complex patterns and shapes, becoming a prized craft, and even inspiring this cute version of sushi.
In this beginner-friendly, 2-hour experience, you will gain an understanding of the basics of temari sushi, and then get hands-on forming the rice balls and decorating them with precut sushi toppings. Once you finish assembling your plate, pair your freshly made meal with two drinks of your choice and enjoy it at this stylish, flower-themed cafe in Shinjuku.
Healthy and delicious, temari sushi balls are a feast for all senses. After learning how to make them, steal the recipe to make them again back home (they make a delicious and fun spin on any school lunch or bento box!).
Sushi toppings will be precut.
This experience is limited to 10 guests per day.
The class is hosted in a flower-themed café in Shinjuku, where instructors guide you through making temari sushi.
Vegetarian
Not Available
Vegan
Not Available
Halal
Not Available
Pescetarian
Not Available
Gluten-free
Not Available
Kosher
Not Available
Vegetarian
Not Available
Vegan
Not Available
Halal
Not Available
Pescetarian
Not Available
Gluten-free
Not Available
Kosher
Not Available
Course changes seasonally, exact dishes can't be confirmed in advance. byFood can communicate any dietary needs to the host when you book.
One drink (alcoholic or non-alcoholic) + One dessert (matcha ice cream by default but subject to change)