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ONLINE Cooking Class: Vegan Ramen and Gyoza Demo

Hosted by Akiko and Rina
(5.0)
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Summary
Highlights
Experience Details
Experience Location
Reviews
Duration
1 hour
Number of Guests
1 - 8 guests
Language
Japanese, English
Other
Gluten-free, Halal, Kosher, Vegan, Vegetarian, Pescetarian, With recipe, Online
Join us on Zoom for a fun online vegan cooking class, where we’ll give a demo of both vegan ramen and gyoza! Learn to make delicious vegan Japanese food using alternative ingredients!
Highlights
Demonstration of two vegan Japanese recipes: vegan ramen and gyoza
English-speaking Japanese cooking instructor to give expert tips & tricks
Insight into modifying Japanese dishes for the vegan lifestyle
Q&A session
For each guest that attends this experience, byFood will donate
10 meals
Experience Details
These days, we’re all finding creative ways to connect online. And while you can’t come to us for a vegan cooking class in Tokyo, we can come to you -- or at least, to your computer screens! Join us for a fun, safe, and mouthwatering vegan ramen and gyoza cooking demo, where we’ll teach you all you need to know about modifying these classic Japanese dishes to suit the plant-based lifestyle. This vegan cooking class with take place over the Zoom video conferencing application, so you can watch in real time as we whip up 2 Japanese comfort foods (something we could all use a little more of these days). An English-speaking Japanese cooking instructor will walk you through all the steps for making vegan gyoza (savory, pan-fried dumplings) and ramen, and provide recipes so you can replicate it afterwards! Even non-vegans will love the vegan gyoza and ramen, and will not even notice the lack of animal products. The ramen has an addictingly savory umami quality, and feels just as hearty as any other bowl of ramen, but it won’t make you feel weighed down after the meal; while the gyoza is beautifully crispy on the outside with a filling that tastes fresh and light. At the end of the Japanese cooking demonstration, we will end with a Q&A session, so you can ask all your burning questions about the vegan lifestyle in Japan, vegan-friendly Japanese foods, and Japanese cooking tips and tricks. Join us and find out just how flavorful, wholesome, and satisfying vegan cooking can be!
Inclusions
A 1-hour vegan ramen and gyoza ONLINE cooking demonstration
An English-speaking Japanese cooking instructor
Recipes for vegan ramen and gyoza
Meeting Point and Meeting Time
ONLINE (Zoom meeting URL will be shared before the cooking demo)
Remarks
Please note that the time zone is JST (Japan Standard Time)
We will have Q&A session in the end of online class, so come with questions
Experience Location
Nestled below the bustling city of Tokyo, Kanagawa Prefecture is as diverse in its environment as its food is delicious; Kanagawa offers Chinese street food and craft beer in Yokohama and fresh seafood from Kamakura and Enoshima, as well as natural beauty and mountainous produce in the hot spring town of Hakone near the base of Mount Fuji.
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(13 - 120)
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December
2022
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Earliest available date: December 10, 2022
from
¥ 2,000
per guest
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Please note that the time is in Japan Standard Time.
For each guest that attends this experience, byFood will donate
10 meals