Kaori
4.9
42 reviews
Authentic Japanese food, done vegan. This team of cooking enthusiasts, founded by Akiko Sugawara, offers plant-based Japanese cooking classes in Tokyo. Learn how to make hearty vegan ramen or flavorful vegan katsu curry that’ll satisfy both vegans and non-vegans alike.
Member since Jun 10, 2019
Klisch Daniel
June 01, 2026
Kaori was such a nice and friendly host. Would definitely recommend the vegan cooking class for an authentic and very nice and yummy experience!
Louen Tang
February 03, 2026
It was a fantastic and fun experience with Kaori san, we learnt how to prepare a ramen and gyoza in an easy way.
Michelle Wortel
December 19, 2025
The cooking class was a great experience! Kaori was a great host. She picked us up at the train station and showed us around in a grocery store to see all the ingredients. Then we drove to her hous...read more
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