Peruvian Cooking Class in Cusco

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5.0
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Earliest Date Available: October 1, 2026This experience is in high demand. Book now to lock in the next available date.
Free CancellationCancel for free up to 1 day before your experience
Food for HappinessFor every guest in your booking, we donate 10 meals to children around the world
Why book with byFood?
Japan's #1 food travel platform
Trusted by 50,000+ travelers worldwideCurated by food lovers, for food loversFeatured in CNN, Forbes & NYT
Location
Duration
4 hours
Group size
Max 10 guests
Language
English, Spanish
Location
Duration
4 hours
Group size
Max 10 guests
Language
English, Spanish
 US$70.51  per guest
Instant Confirmation
Select Options
Earliest Date Available: October 1, 2026This experience is in high demand. Book now to lock in the next available date.
Free CancellationCancel for free up to 1 day before your experience
Food for HappinessFor every guest in your booking, we donate 10 meals to children around the world
Why book with byFood?
Japan's #1 food travel platform
Trusted by 50,000+ travelers worldwideCurated by food lovers, for food loversFeatured in CNN, Forbes & NYT
• Tour to San Pedro Market (1 hour approximately). • Explanation and testing of Pisco grapes and qualities. • Demonstrative and participatory class per person. • Cooking Certificate offer by the restaurant sing by our chef. • File of recipes for each person. • 3 a 4 hours approximately. • From 8:00 a 12:00 am
Recipe book
Visits and interaction in the local market
Glass of wine
Kitchenware and dining room Lunch
Transportation
Cooking classes
Bilingual Cook
Alcoholic drinks (available to purchase)
Tips (optional)
Extra Orders
Our Barman Nuna Raymi will explain the history of pisco and the step-by-step demonstration of the Preparation and presentation and preparation of the chosen beverages: A Traditional Drink (Pisco Sour or Chilcano), Our Nuna Raymi chef will explain step by step and demonstrate the preparation and presentation of the chosen dishes: Papa a la Huancaína / Causa Lima Lomo Saltado / Ají de Gallina / Ceviche An entry Causa Lima, Potato a la Huancaína or Quinoa Salad A background Loin Saltado, Ají de Gallina or Quinoa Atamalada. After this adventure, we can enjoy the delicious dishes that each one has created, taking our Pisco Sour or Chilcano that each one has made.
MAIN
Lomo saltado
The lomo saltado is a typical dish of Peruvian cuisine consisting of beef, cooked rice and french fries. It is one of the most popularly
Meeting Point

Plaza Regocijo, Cuzco Cuzco, Peru, PE, 08002

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The meeting point will be at the fountain in Plaza Regocijos.
End Point

This experience ends at the meeting point.

Start Time / Opening Hours
01/01/2026 - 31/12/2026
MONDAY
-
SUNDAY
08:00 - 08:30
01/01/2027 - 31/12/2027
MONDAY
-
SUNDAY
08:00 - 08:30
Free cancellation
For experiences with opening hours, the cancellation deadline is 1 day before the earliest opening time on the scheduled date.
No refund within 1 day of the experience or no-shows.
5.0
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Cheryl_TMay 2024 • Viator
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Great experience

Friendly informative and fun Got to experience the market with the benefit of local knowledge I learnt a lot and had a beautiful lunch in good company

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5.0 (145)

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