★Shave Bonito Flakes & Unlock Umami｜Kyoto Masterclass
In just 1 hour, discover the secrets of bonito flakes and umami! Experience shaving dried bonito, compare five types of umami flavors, and learn from a Japanese food expert in the heart of Kyoto.
Highlights
Discover bonito flakes & umami—essential elements of Japanese cuisine!
Experience shaving dried bonito by hand—a rare and traditional skill.
Taste five different umami flavors and explore regional differences.
Taught by an expert who has trained over 100 Japanese guests!
Gluten-free, Vegan, Halal-friendly, Allergy-free options available! Let us know in advance.
10 meals
Experience Details
Did you know that bonito flakes (katsuobushi) are the foundation of Japanese cuisine? This traditional ingredient is essential for making dashi (Japanese broth), which gives dishes their deep, umami-rich flavor.
In this unique Kyoto masterclass, you'll not only learn about bonito flakes but also experience shaving them by hand—a rare opportunity even in Japan! Discover how different aging techniques affect taste, compare five types of umami, and deepen your understanding of Japanese culinary traditions.
This hands-on experience is perfect for food lovers, home cooks, and anyone curious about authentic Japanese flavors. The session is supervised by a registered dietitian (RD) and is Gluten-free, Vegan, Halal-friendly, and Allergy-free upon request!
◆ What to Expect
Learn the history & health benefits of bonito flakes and umami.
Shave dried bonito flakes and compare five different umami-rich ingredients.
Taste and experience the difference between regional bonito varieties.
Easy access! Located within a 10-minute walk from Sanjō Station & Higashiyama Station.
◆ Bonus: Miso Soup Experience!
Miso and bonito flakes go hand in hand! After the tasting, you'll also get to:
Learn about miso fermentation & regional varieties.
Taste different miso types to find your favorite.
Make your own miso soup ball, so you can easily prepare authentic miso soup at home!
Whether you’re a first-time visitor or a seasoned Japan traveler, this fun and interactive class will take your understanding of Japanese food to the next level!
What You Get
Good To Know
- 【Gluten-free/vegan/halal-free/allergy-free】ok! Please let us know if there are any dietary restrictions.
Meeting Point and Meeting Time
42-2 Daikoku-cho, Sanjo-sagaru, Kawaramachi-Dori, Nakagyo-ku, Kyoto City, Kyoto（2F）
Cancellation Policy
Cancel your booking at least 48 hours before the experience start time to receive a full refund minus a 3.2% transaction fee.
Experience Location
Featuring beautiful landscapes from mountain to sea, Kyoto Prefecture conveys traditional Japanese culture through its architecture and gardens, art and artisanal crafts, and delicious local cuisine made from regional produce.
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10 meals
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