Tuscan Pasta-Making Class in San Gimignano




Join a Tuscan pasta-making class in San Gimignano. Craft tagliatelle, pici, and ravioli with a local chef's guidance. Enjoy a three-course meal and learn skills to recreate at home.
Experience Details
Step into a sunlit kitchen in San Gimignano and begin by preparing tagliatelle using flour, eggs and olive oil. Then, roll thick, rustic pici pasta by hand — a shape that originated in nearby Siena. Finally, craft delicate ravioli from scratch, filled with creamy ricotta and spinach and seasoned with nutmeg.
Top each pasta with rich tomato sauce and enjoy your three-course meal in an intimate setting. With guidance from your local chef, you’ll learn traditional Tuscan techniques to bring home and recreate the flavors of Italy.
Sample Menu
What You Get
Good To Know
- This cooking class is designed to accommodate a variety of dietary needs! Please let us know in advance, and we'll do our best to tailor the experience to suit your preferences and restrictions.
- Transportation options are wheelchair accessible
- All areas and surfaces are wheelchair accessible
- Service animals allowed
- Wheelchair accessible
What You’ll Experience
Meeting & Pickup
Tenuta Torciano, Via Crocetta, San Gimignano Provincia di Siena Toscana, Italy, IT, 53037
Open in Google MapsThis experience ends at the meeting point.
Cancellation Policy
Cancel your booking at least 24 hours before the experience start time to receive a full refund minus a 3.2% transaction fee.
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